Eaglobe Lanzhou Ramen Style Noodles are wheat noodles inspired by the renowned culinary tradition of Lanzhou city, famous for its iconic beef soups. With a firm, elastic, and smooth texture, they are perfect for preparing authentic Chinese dishes.
Thanks to their thick shape and ability to absorb broths and seasonings, they are ideal for both rich soups and stir-fried dishes in a wok. The practical 2 kg package is perfect for large families, restaurants, and Asian cuisine enthusiasts.
Features
Lanzhou style noodles
Made from wheat flour
Elastic and full-bodied texture
Perfect for soups and wok dishes
Ideal for Chinese cuisine recipes
Value 2 kg package
Ideal for
Lanzhou Beef Noodles
Oriental soups
Chinese Ramen
Stir-fried dishes in a wok
Noodles with meat or vegetables
Traditional Asian cuisine
How to use
Cook the noodles in plenty of boiling water for 4–6 minutes, or until desired consistency. Drain and serve in broth or stir-fry in a wok with meat, vegetables, and soy sauce.
Ingredients
Wheat flour, water, salt.
Ingredients may vary slightly depending on the production batch. Always refer to the product label.
Additional information
Brand: Eaglobe
Product: Lanzhou Ramen Style Noodles
Net weight: 2 kg
Format: Package
Country of origin: China
Storage: Store in a cool, dry place, away from humidity and heat sources.
Otafuku Original Yakisoba are authentic Japanese noodles designed for easily preparing the classic yakisoba dish at home. Complete with original sauce, they offer a rich and balanced flavor typical of Japanese street food cuisine.
Perfect for quick pan-frying, these noodles are ideal to enrich with vegetables, meat, or fish to create a complete and flavorful meal.
Key Features
Japanese noodles ready for stir-frying
Includes original yakisoba sauce
Authentic Japanese flavor
Easy and quick to prepare
2-serving package
Ingredients
Noodles (wheat flour, water, salt), yakisoba sauce (soy sauce, sugar, vinegar, spices, flavorings), vegetable oil.
Allergens: contains gluten and soy. May contain traces of other allergens.
Nutritional values (approximate per 100 g)
Energy: approx. 180-250 kcal
Fats: approx. 5-10 g
Carbohydrates: approx. 30-40 g
of which sugars: approx. 5-10 g
Proteins: approx. 5-7 g
Salt: approx. 1.5-2.5 g
Preparation instructions
Heat a drizzle of oil in a pan
Add the noodles and cook for a few minutes
Add the included yakisoba sauce
Mix well and add ingredients to taste (vegetables, meat, eggs)
Serve hot
Storage instructions
Store in a cool, dry place. Once opened, consume quickly.
