Description
Bamboo Tree Fresh Rice Vermicelli are thin Vietnamese rice vermicelli, ideal for preparing authentic Asian dishes such as Bun, soups, spring rolls, and oriental salads. Thanks to their soft and light texture, they perfectly absorb broths, sauces, and dressings.
Perfect for those who want to recreate the traditional flavors of Vietnamese cuisine at home.
Main features
- Traditional Vietnamese rice vermicelli
- Soft and light texture
- Ideal for Bun, soups, and spring rolls
- Quick and easy to prepare
- Perfect for authentic Asian cuisine
- No declared chemical additives
Taste
Delicate rice flavor, ideal to pair with vegetables, meat, fish, and Asian sauces.
Ingredients
Rice flour, water.
Ingredients may vary; always check the original packaging.
Average nutritional values per 100 g
- Energy: approx. 350 kcal
- Fat: 0.5 g
- of which saturates: 0 g
- Carbohydrates: 80 g
- of which sugars: 0 g
- Protein: 6 g
- Salt: 0.1 g
Format
400 g pack
Preparation instructions
Soak the vermicelli in hot water for a few minutes until softened. Use in soups, cold dishes, spring rolls, or traditional Vietnamese recipes.
Storage instructions
Store in a cool, dry place, away from humidity and heat sources.
Allergens
Product naturally gluten-free.
May contain traces of soy.
