Mirai Rice Vinegar 500 ml

    Description

    Mirai Rice Vinegar 500 ml is a fundamental ingredient in Japanese and Asian cuisine, ideal for preparing sushi, sashimi, and numerous traditional recipes. Obtained from rice fermentation, it stands out for its delicate, slightly acidic, and perfectly balanced flavor, capable of enhancing ingredients without overpowering their taste.

    It is the perfect vinegar for seasoning sushi rice, preparing marinades, vinaigrettes, sauces, and dishes based on vegetables, fish, and meat. Thanks to its versatility, it is an indispensable ingredient for those who love to cook oriental specialties at home.

    The practical 500 ml size is ideal for frequent home use and for Asian cuisine enthusiasts.


    Key Features

    • 🍚 Rice vinegar with a delicate taste
    • 🍣 Ideal for sushi preparation
    • 🥗 Perfect for marinades, sauces, and dressings
    • 🍜 Great for Japanese and Asian recipes
    • 🇯🇵 Inspired by Japanese culinary tradition
    • 📦 500 ml bottle

    Why choose it

    • Delicate flavor that doesn't overpower other ingredients.
    • Essential for preparing authentic sushi rice.
    • Also ideal for salads, poke bowls, and marinades.
    • Versatile in numerous oriental cuisine preparations.
    • Convenient size for frequent use.

    How to use

    Use to season sushi rice or as an ingredient for marinades, vinaigrettes, sauces, vegetables, fish, meat, and Asian recipes. It can also be used to prepare light and balanced dressings.


    Storage

    Store in a cool, dry place, away from heat sources. After opening, reseal the bottle carefully and preferably store in the refrigerator.


    Technical Data Sheet

    Feature Detail
    Product Rice vinegar
    Brand Mirai
    Format Bottle
    Net content 500 ml
    Use Sushi, marinades, sauces, and dressings
    Origin Asian product

    Mirai Rice Vinegar 500 ml

      Product form

      €3,39

      6 in stock Delivery in 24–72 business hours

        Description

        Mirai Rice Vinegar 500 ml is a fundamental ingredient in Japanese and Asian cuisine, ideal for preparing sushi, sashimi, and numerous traditional recipes. Obtained from rice fermentation, it stands out for its delicate, slightly acidic, and perfectly balanced flavor, capable of enhancing ingredients without overpowering their taste.

        It is the perfect vinegar for seasoning sushi rice, preparing marinades, vinaigrettes, sauces, and dishes based on vegetables, fish, and meat. Thanks to its versatility, it is an indispensable ingredient for those who love to cook oriental specialties at home.

        The practical 500 ml size is ideal for frequent home use and for Asian cuisine enthusiasts.


        Key Features

        • 🍚 Rice vinegar with a delicate taste
        • 🍣 Ideal for sushi preparation
        • 🥗 Perfect for marinades, sauces, and dressings
        • 🍜 Great for Japanese and Asian recipes
        • 🇯🇵 Inspired by Japanese culinary tradition
        • 📦 500 ml bottle

        Why choose it

        • Delicate flavor that doesn't overpower other ingredients.
        • Essential for preparing authentic sushi rice.
        • Also ideal for salads, poke bowls, and marinades.
        • Versatile in numerous oriental cuisine preparations.
        • Convenient size for frequent use.

        How to use

        Use to season sushi rice or as an ingredient for marinades, vinaigrettes, sauces, vegetables, fish, meat, and Asian recipes. It can also be used to prepare light and balanced dressings.


        Storage

        Store in a cool, dry place, away from heat sources. After opening, reseal the bottle carefully and preferably store in the refrigerator.


        Technical Data Sheet

        Feature Detail
        Product Rice vinegar
        Brand Mirai
        Format Bottle
        Net content 500 ml
        Use Sushi, marinades, sauces, and dressings
        Origin Asian product

        Reviews of this product

        These reviews relate to Mirai Rice Vinegar 500 ml.

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