Description
Sukina Soba – Japanese Buckwheat Noodles – 300g
Traditional Pasta for Zaru Soba, hot or cold dishes
Product description:
Sukina Soba are traditional Japanese noodles made from buckwheat flour, known for their delicate taste and slightly springy texture. Versatile and light, they are perfect served cold with tsuyu sauce (Zaru Soba), or in hot broth like ramen or stir-fried dishes.
A must-have in Japanese cuisine, ideal for those who want to bring the authentic flavors of Japan home.
Product details:
Ingredients (variable):
Buckwheat flour, wheat flour, water, salt.
Check packaging for allergens.
Preparation instructions:
-
Bring a generous amount of water to a boil.
-
Cook the soba for 5–6 minutes.
-
Drain and cool under cold water (if serving cold).
-
Serve with tsuyu sauce, hot broth, vegetables, or meat.
Main features:
-
Source of fiber and vegetable protein
-
Ready in minutes
-
Ideal for summer or winter dishes
-
Light and easy to digest
-
Great for vegetarian diets
Storage:
Store in a cool, dry place, away from humidity and direct light.
Bring the true taste of Japan to your table with Sukina Soba!
🇯🇵 Perfect for healthy, light, and delicious recipes all year round.
