Urashima Nori Furikake – Japanese Nori Seaweed Seasoning 50g

    Description

    Product description

    Discover Urashima Nori Furikake 50 g, a classic Japanese seasoning made from nori seaweed, ideal for quickly adding flavor, aroma, and a pleasant crispy note to rice and Asian dishes.

    Furikake is a popular dry seasoning in Japan, traditionally used on hot white rice. This version focuses on the distinctive taste of nori seaweed and is also suitable for many other preparations, such as noodles, poke, sushi, tofu, eggs, and vegetables.

    The practical 50 g jar allows for easy dosing and convenient storage in the pantry.

    Main features

    • Brand: Urashima Nori / 浦島海苔
    • Product: Nori Furikake
    • Japanese name: のりふりかけ
    • Italian name: Condimento Giapponese alle Alghe Nori (Japanese Nori Seaweed Seasoning)
    • 🌿 Made with nori seaweed
    • 🍚 Ideal for rice
    • 🍜 Perfect with noodles and ramen
    • 🥢 Great for sushi, poke, and onigiri
    • Savory and aromatic taste
    • Dry and crispy texture
    • Ready to use
    • Format: Jar
    • Net weight: 50 g

    Taste profile

    Main flavor: Nori seaweed
    Profile: savory, marine, and aromatic
    Texture: dry and crispy
    Type: Dry Japanese seasoning
    Net weight: 50 g

    Why choose it

    Urashima Nori Furikake is a very versatile and practical seasoning to use. Just a small amount is enough to add flavor to various dishes.

    It is ideal for:

    • white rice
    • onigiri
    • sushi
    • poke bowls
    • ramen
    • noodles
    • tofu
    • eggs
    • vegetables
    • soups
    • salads

    It can also be used on potatoes, popcorn, or other savory snacks to add an Asian note.

    How to use

    Sprinkle directly on the dish just before serving.

    It can be added hot or cold, depending on the preparation.

    Ingredients

    The complete list of ingredients is not legible from the single front image provided.

    For final publication on Shopify, always use the list of ingredients reported on the original label or the Italian label applied to the product.

    Allergens

    Complete allergen information is not visible on the front of the package.

    Furikake may contain, depending on the formulation, ingredients such as SESAME, SOY, FISH, or cereals containing GLUTEN. Always check the original label before publication.

    Storage

    Store in a cool and dry place, away from direct sunlight, humidity, and heat sources.

    After opening, reseal the jar carefully to preserve its aroma and crispiness.

    Product specifications

    Brand: Urashima Nori / 浦島海苔
    Name: Nori Furikake
    Japanese name: のりふりかけ
    Italian name: Condimento Giapponese alle Alghe Nori (Japanese Nori Seaweed Seasoning)
    Type: Furikake / dry seasoning
    Format: Jar
    Net weight: 50 g

    Urashima Nori Furikake – Japanese Nori Seaweed Seasoning 50g

      Product form

      €5,99

      7 in stock Delivery in 24–72 business hours

        Description

        Product description

        Discover Urashima Nori Furikake 50 g, a classic Japanese seasoning made from nori seaweed, ideal for quickly adding flavor, aroma, and a pleasant crispy note to rice and Asian dishes.

        Furikake is a popular dry seasoning in Japan, traditionally used on hot white rice. This version focuses on the distinctive taste of nori seaweed and is also suitable for many other preparations, such as noodles, poke, sushi, tofu, eggs, and vegetables.

        The practical 50 g jar allows for easy dosing and convenient storage in the pantry.

        Main features

        • Brand: Urashima Nori / 浦島海苔
        • Product: Nori Furikake
        • Japanese name: のりふりかけ
        • Italian name: Condimento Giapponese alle Alghe Nori (Japanese Nori Seaweed Seasoning)
        • 🌿 Made with nori seaweed
        • 🍚 Ideal for rice
        • 🍜 Perfect with noodles and ramen
        • 🥢 Great for sushi, poke, and onigiri
        • Savory and aromatic taste
        • Dry and crispy texture
        • Ready to use
        • Format: Jar
        • Net weight: 50 g

        Taste profile

        Main flavor: Nori seaweed
        Profile: savory, marine, and aromatic
        Texture: dry and crispy
        Type: Dry Japanese seasoning
        Net weight: 50 g

        Why choose it

        Urashima Nori Furikake is a very versatile and practical seasoning to use. Just a small amount is enough to add flavor to various dishes.

        It is ideal for:

        • white rice
        • onigiri
        • sushi
        • poke bowls
        • ramen
        • noodles
        • tofu
        • eggs
        • vegetables
        • soups
        • salads

        It can also be used on potatoes, popcorn, or other savory snacks to add an Asian note.

        How to use

        Sprinkle directly on the dish just before serving.

        It can be added hot or cold, depending on the preparation.

        Ingredients

        The complete list of ingredients is not legible from the single front image provided.

        For final publication on Shopify, always use the list of ingredients reported on the original label or the Italian label applied to the product.

        Allergens

        Complete allergen information is not visible on the front of the package.

        Furikake may contain, depending on the formulation, ingredients such as SESAME, SOY, FISH, or cereals containing GLUTEN. Always check the original label before publication.

        Storage

        Store in a cool and dry place, away from direct sunlight, humidity, and heat sources.

        After opening, reseal the jar carefully to preserve its aroma and crispiness.

        Product specifications

        Brand: Urashima Nori / 浦島海苔
        Name: Nori Furikake
        Japanese name: のりふりかけ
        Italian name: Condimento Giapponese alle Alghe Nori (Japanese Nori Seaweed Seasoning)
        Type: Furikake / dry seasoning
        Format: Jar
        Net weight: 50 g

        Reviews of this product

        These reviews relate to Urashima Nori Furikake – Japanese Nori Seaweed Seasoning 50g.

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