Description
Bring the authentic taste of Yunnan cuisine to your table with Huling Rice Vermicelli (Guoqiao Mixian). Made according to Chinese tradition, these rice noodles are prized for their soft and elastic texture, ideal for preparing soups, noodle broths, stir-fries, and typical recipes like the famous Crossing Bridge Rice Noodles (Guoqiao Mixian).
Thanks to the convenient 1.5 kg format, they are perfect for large families, restaurants, and Asian cuisine enthusiasts alike. The vermicelli perfectly absorb broths, sauces, and seasonings, maintaining a pleasant consistency even after cooking.
Versatile and easy to prepare, they are an essential ingredient for recreating authentic Chinese recipes right at home.
Main features
- 🍜 Traditional Chinese rice vermicelli
- 🇨🇳 Yunnan regional specialty
- 🥢 Ideal for the famous Guoqiao Mixian (Crossing Bridge Rice Noodles)
- 🍲 Perfect for soups, Chinese ramen, and stir-fries
- 🌾 Made with quality rice
- 📦 Value pack of 1.5 kg
Why choose them
- Soft and elastic texture after cooking.
- Perfectly absorb broths and seasonings.
- Ideal for both traditional and modern preparations.
- Professional format suitable for frequent use.
- Perfect for lovers of authentic Chinese cuisine.
Preparation method
Soak the vermicelli in lukewarm water until soft, then cook according to your desired recipe. Excellent in soups, broths, stir-fries, or as a base for oriental recipes.
Storage
Store in a cool, dry place, away from humidity and heat sources. Carefully reseal the package after opening.
Technical Sheet
| Feature |
Detail |
| Product |
Dried rice vermicelli |
| Type |
Guoqiao Mixian (Crossing Bridge Rice Noodles) |
| Net weight |
1.5 kg |
| Format |
Rice vermicelli |
| Use |
Soups, wok, noodles, Chinese recipes |
| Origin |
China |
