Description
Cuihong Sichuan Spicy Red Oil – 200g
Bring the authentic flavor of Sichuan cuisine to your table with Cuihong Spicy Red Oil, a ready-to-use condiment prepared with rapeseed oil, chili, sesame, and Sichuan pepper.
Its intense, aromatic, and pleasantly spicy taste is ideal for seasoning noodles, vegetables, tofu, dumplings, meat, and cold dishes. Just add a small amount to give your recipes a distinctive Chinese touch.
Features
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Authentic Chinese oil-based condiment
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Spicy and aromatic taste
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With chili and Sichuan pepper
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Enriched with sesame seeds
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Ready to use
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Ideal for hot and cold dishes
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Convenient resealable 200g jar
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Made in China
Usage Tips
Perfect for accompanying or seasoning:
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Noodles and Asian spaghetti
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Chinese dumplings and wontons
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Salads and cold vegetables
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Tofu and vegetarian dishes
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Chicken, pork, and beef
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Rice and soups
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Hot pot
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Dipping sauces
Stir thoroughly before use to evenly distribute oil, chili, sesame, and spices.
Product Information
Ingredients
Rapeseed oil, chili powder, SESAME, salt, garlic, ginger, spring onion, Sichuan pepper, flavor enhancers: monosodium glutamate (E621), disodium 5’-ribonucleotides (E635) and E637; sugar, spices (fennel, star anise, cinnamon, galangal, bay leaf and cardamom), flavoring, acidity regulator: citric acid (E330).
Allergens: Contains SESAME. May contain SOY based on the formulation indicated on the packaging.
Always check the product label before consumption, as ingredients and allergens may vary.
Average nutritional values per 100g
Storage
Store in a cool, dry place away from sunlight. After opening, carefully reseal the jar and store according to the instructions on the packaging.
Warning
Spicy product. Use initially in small quantities and adjust to your taste.
