Tajín Clásico is the famous Mexican seasoning made with chili peppers, lime, and salt, perfect for enhancing the flavor of fruits, snacks, and savory dishes. Its unique taste combines spicy, citrusy, and slightly salty notes, making it a versatile and irresistible ingredient.
Ideal on mango, pineapple, and watermelon, but also on chips, popcorn, meat, and cocktails, Tajín is a staple of Mexican street food cuisine.
Key Features
Original Mexican seasoning
Balanced mix of chili pepper, lime, and salt
Fresh, spicy, and citrusy taste
Perfect for fruits, snacks, and savory dishes
Versatile and easy to use
Ingredients
Chili peppers, salt, citric acid, dehydrated lime juice, anti-caking agents.
Allergens: does not contain major allergens.
Nutritional Values (indicative per 100 g)
Energy: approximately 280 kcal
Fats: approximately 7 g
Carbohydrates: approximately 50 g
of which sugars: approximately 0 g
Proteins: approximately 8 g
Salt: approximately 20 g
How to Use
Sprinkle directly on fresh fruit, vegetables, snacks, meat, or drinks like cocktails and margaritas for a spicy and citrusy touch.
Storage Instructions
Store in a cool, dry place, away from heat sources and humidity.
Size
142 g
Pure Matcha is a high-quality Japanese powdered green tea, made from selected finely ground leaves. With a brilliant green color and an intense, slightly herbaceous and natural taste, it is perfect for preparing traditional drinks or modern recipes.
Versatile and rich in aroma, matcha can be used for hot or cold teas, matcha lattes, pastries, desserts, and smoothies. Ideal for those seeking an authentic and refined product.
Main characteristics
Powdered green matcha tea
Intense and brilliant green color
Natural and aromatic taste
Ideal for drinks and recipes
Easy to dissolve
Ingredients
100% powdered green matcha tea.
Allergens: does not contain declared allergens.
Nutritional values (indicative per 100 g)
Energy: approx. 300 kcal
Fats: approx. 5 g
Carbohydrates: approx. 40 g
of which sugars: approx. 0 g
Proteins: approx. 30 g
Salt: approx. 0 g
How to use
Dissolve 1-2 g of matcha in hot (not boiling) water and stir until a homogeneous drink is obtained
Add milk to prepare a matcha latte
Use in cooking for desserts, ice creams, or smoothies
Storage instructions
Store in a cool, dry place, away from light and humidity. Close tightly after opening.
Bibigo Sliced Kimchi is authentic Korean kimchi made with fermented cabbage and seasoned according to Asian tradition. With an intense, slightly spicy flavor and rich umami notes, it's perfect as a side dish, an ingredient for ramen, fried rice, noodles, and Korean dishes.
Pre-cut and ready to use, this kimchi is ideal for those who want to enjoy the true taste of Korea in a practical and quick way.
Key Features
Authentic Korean kimchi
Pre-cut fermented cabbage
Spicy flavor with rich umami
Perfect for Korean and Asian cuisine
Ready to serve
Ingredients
Napa cabbage, chili pepper, garlic, onion, ginger, salt, sugar, fish sauce, spices.
Allergens: contains fish and soy.
Typical nutritional values per 100g
Energy: approximately 35 kcal
Fat: approximately 0.5 g
of which saturates: approximately 0 g
Carbohydrates: approximately 5 g
of which sugars: approximately 2 g
Fibre: approximately 2 g
Protein: approximately 2 g
Salt: approximately 2.5 g
How to use
Perfect as a side dish, ramen topping, accompaniment for rice, or an ingredient for Korean recipes like kimchi fried rice and noodles.
Storage instructions
Keep refrigerated. Once opened, consume within a few days.
Format
150g pack
The ideal seasoning for preparing sushi rice
Mizkan Sushi Seasoning is a ready-to-use condiment designed to flavor sushi rice in a simple and balanced way. Its delicately sweet and sour taste gives the rice the typical aromatic note of Japanese cuisine, making it perfect for sushi, maki, nigiri, onigiri, and poke bowls.
Thanks to the quality of Mizkan, a historic Japanese brand specializing in vinegars and condiments, it is an essential ingredient for preparing authentic Japanese recipes at home.
Main Features
Ready-to-use sushi rice seasoning
Balanced sweet and sour taste
Ideal for sushi, maki, and nigiri
Perfect for onigiri and poke bowls
Also great for rice salads and light marinades
Easy to measure and ready to use
Original Mizkan quality
568 ml format
Product Details
Brand: MizkanProduct: Sushi SeasoningType: Sushi rice seasoningFormat: BottleNet Content: 568 mlOrigin: Japan
How to Use
Cook the sushi rice, let it cool slightly, and add the Mizkan seasoning little by little, stirring gently to distribute it evenly. Also ideal for flavoring poke bowls, rice salads, vegetables, light marinades, and cold dishes.
Storage
Store in a cool, dry place. After opening, close carefully and store according to the instructions on the packaging.
Cock Brand Small Tapioca Pearls are small tapioca pearls ideal for preparing Asian desserts, bubble tea, puddings, and traditional recipes. With a soft and pleasantly gelatinous texture after cooking, they are perfect for adding an authentic touch to sweet and creative preparations.
A versatile and essential ingredient in Asian cuisine.
Key Features
Small tapioca pearls
Ideal for bubble tea and Asian desserts
Soft and gelatinous texture after cooking
Easy to prepare
Versatile ingredient for sweet recipes
Cock Brand quality
Weight / Format
400g package
Preparation Instructions
Cook the tapioca pearls in boiling water according to the times indicated on the package until soft and translucent.
Storage
Store in a cool, dry place, away from humidity and heat sources.
Bamboo Tree Rice Paper is traditional Vietnamese rice paper, ideal for making fresh spring rolls, summer rolls, and numerous Asian recipes. Made with selected ingredients, it offers a thin and elastic texture that simplifies the preparation of your favorite dishes.
Perfect for light and creative recipes, this rice paper is suitable for both cold and fried preparations.
Key Features
Traditional Vietnamese rice paper
Ideal for spring rolls and summer rolls
Easy to use
Thin and elastic texture
Perfect for Asian cuisine
Suitable for fresh or fried preparations
Sheet diameter: 22 cm
Ingredients
Rice flour, water, tapioca starch, salt.
Ingredients may vary; always check the product label.
Average nutritional values per 100 g
Energy: approx. 330 kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrates: 82 g
of which sugars: 0 g
Protein: 4 g
Salt: 1 g
Format
Net weight: 400 g
Sheet diameter: 22 cm
Instructions for Use
Dip the rice paper sheet in lukewarm water for a few seconds.
Wait for it to become soft and elastic.
Fill with desired ingredients.
Roll up and serve fresh or fry.
Storage Instructions
Store in a cool, dry place, away from humidity and heat sources.
Biyori Sushi Ginger is the classic Japanese pickled ginger served as an accompaniment to sushi, sashimi, and other Oriental dishes. With a fresh, slightly sweet, and delicately tart taste, it helps cleanse the palate between bites, enhancing the flavors of the sushi.
Perfect for recreating an authentic Japanese experience directly at home.
Key features
Japanese-style pickled ginger
Ideal for sushi and sashimi
Fresh and slightly tart taste
Excellent as a side dish or accompaniment
Ready to serve
Biyori branded product
Ingredients
Ginger, water, sugar, vinegar, salt, acidifier.
Ingredients may vary; always check the product label.
Average nutritional values per 100 g
Energy: approx. 70 kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrates: 16 g
of which sugars: 14 g
Protein: 0.5 g
Salt: 1.5 g
Format
150 g packDrained weight: 100 g
Instructions for use
Serve directly as an accompaniment to sushi, sashimi, poke bowls, or Asian dishes.
Storage instructions
Store in a cool, dry place. After opening, keep refrigerated and consume within a few days.
Biyori Nori Seaweed for Sushi are sheets of dried and toasted seaweed, ideal for preparing sushi, maki, onigiri, and other Japanese culinary specialties. Crispy and with a delicate flavor, these nori seaweed sheets are perfect for both home and professional use.
Thanks to their thin and resistant consistency, they allow you to easily roll sushi while maintaining all the authentic flavor of Asian tradition.
Main Features
Toasted nori seaweed for sushi
Pack of 10 sheets
Ideal for maki, sushi, and onigiri
Delicate and authentic taste
Easy to use
Ingredients
Dried and toasted seaweed (nori).
Allergens: may contain traces of fish, crustaceans and molluscs.
Indicative nutritional values per 100 g
Energy: approx. 300 kcal
Fat: approx. 5 g
of which saturates: approx. 1 g
Carbohydrates: approx. 35 g
of which sugars: approx. 0 g
Fibre: approx. 30 g
Protein: approx. 30 g
Salt: approx. 1.5 g
How to use
Ideal for preparing sushi, maki, hand rolls, and onigiri. Also excellent cut into strips for ramen, rice, and salads.
Storage instructions
Store in a cool, dry place, away from humidity and direct light. Close the package tightly after opening.
Format
10 sheets – 25 g
HaeMiRak Roasted Seaweed are high-quality Korean roasted seaweed, ideal for preparing kimbap, sushi, and other Asian cuisine recipes. Crispy, thin, and with a delicate taste, these seaweeds ensure excellent hold when rolled and an authentic Korean flavor.
Perfect for traditional preparations or as a versatile ingredient for ramen, rice, and snacks.
Main features
Roasted seaweed for kimbap and sushi
Authentic Korean product
Pack of 10 sheets
Delicate and fragrant taste
Ideal for Asian cuisine
Ingredients
Dried and roasted seaweed.
Allergens: may contain traces of fish, crustaceans and molluscs.
Approximate nutritional values per 100g
Energy: approx. 300 kcal
Fats: approx. 5 g
of which saturates: approx. 1 g
Carbohydrates: approx. 35 g
of which sugars: 0 g
Fiber: approx. 30 g
Proteins: approx. 30 g
Salt: approx. 1.5 g
How to use
Ideal for preparing kimbap, sushi, maki and onigiri. Also great cut into strips for ramen, poke bowls and salads.
Storage instructions
Store in a cool, dry place, away from humidity and direct light. Close carefully after opening.
Format
10 sheets – 20 g
Wang Korea Kimchi is a traditional Korean food made from fermented napa cabbage, known for its intense, spicy, and slightly sour flavor. Prepared according to tradition, this kimchi offers a perfect balance of spices, natural fermentation, and crispiness of the vegetables.
Ideal as a side dish, an ingredient for Asian recipes, or to enrich rice and noodle dishes, it's a must-have for Korean cuisine lovers.
Main characteristics
Traditional Korean Kimchi
Made from fermented napa cabbage
Spicy and slightly sour taste
Rich in natural ferments
Ready to eat
Ingredients
Napa cabbage, chili pepper, garlic, ginger, salt, fish sauce, sugar, onion, water.
Allergens: contains fish. May contain traces of crustaceans and soy.
Nutritional values (indicative per 100g)
Energy: approx. 30 kcal
Fat: approx. 0.5 g
of which saturates: 0 g
Carbohydrates: approx. 4 g
of which sugars: approx. 2 g
Protein: approx. 2 g
Salt: approx. 2 g
How to use
Consume directly as a side dish
Perfect for rice, noodles or ramen
Excellent for preparations like kimchi fried rice or Korean soups
Storage instructions
Refrigerate after opening. Keep tightly closed and consume within a few days to maintain freshness and flavor.
Argentina Corned Beef in Sauce – 340g (12 oz)
Canned Shredded Beef – Rich Flavor and Ready-to-Use
Product Description:
Argentina Corned Beef is a delicious canned beef, shredded and cooked in a flavorful sauce. Ideal for quick and tasty preparations, it can be enjoyed on its own, with rice, in sandwiches, toasts, tacos, or fusion dishes. Its long shreds texture makes it perfect for even distribution in your dishes.
Produced in the United States and inspected by the U.S. Department of Agriculture, it guarantees quality and safety.
Product Details:
Net weight: 340 g (12 oz)
Origin: USA
Type: Canned beef in sauce
Brand: Argentina Brand
Cut: Long shreds
How to Use:
Ready to eat
Can be heated in a pan or microwave
Perfect with rice, eggs, vegetables, sandwiches, tacos, or potatoes
Key Features:
Ready-to-use
Rich and bold flavor
High protein content
Great for quick meals or homemade dishes
Storage:
Store at room temperature in a cool, dry place
After opening, transfer to an airtight container and refrigerate.
Consume within a few days
Bring the full flavor of beef in sauce to your table with Argentina Corned Beef!Perfect for quick and tasty meals, any day of the week.
Ottogi Black Bean Sauce is a Korean ready-to-use black bean sauce inspired by the famous Korean dish Jjajang, loved for its intense, rich, and slightly sweet flavor.
Made with black bean sauce and savory ingredients, this Korean specialty is perfect to serve with rice or noodles to create an authentic Korean comfort food dish.
Practical and quick to prepare, it is ideal for those who want to enjoy traditional Korean flavors directly at home.
Main Features
Ready-to-use Korean black bean sauce
Inspired by traditional Jjajang
Rich, intense, and slightly sweet flavor
Perfect with rice or noodles
Easy and quick to prepare
Product Information
Net weight: 200g
Type: Ready-to-use Korean sauce
Flavor: Black Bean Sauce / Jjajang
Why choose Ottogi Black Bean Sauce?
Perfect for those who want to:
experience authentic Korean flavors,
easily prepare Asian dishes,
a quick yet flavorful meal.
Ideal for creating jjajangmyeon noodles or accompanying white rice.
Preparation Method
In hot water: immerse the sealed pouch in boiling water for about 3 minutes.
In the microwave: pour the contents into a suitable container and heat for a few minutes.
Serve hot with rice or noodles.
Storage Method
Store in a cool, dry place, away from heat sources.
Dried Black Mushrooms, also known as Wood Ear Mushrooms, are a traditional ingredient in Asian cuisine, valued for their crunchy texture and ability to absorb the flavors of seasonings.
After just a few minutes of soaking in water, the mushrooms regain volume and texture, becoming perfect for soups, woks, ramen, hot pots, dumplings, and numerous oriental recipes.
Features
High-quality dried black mushrooms
Also known as Wood Ear Mushrooms
Easy to rehydrate
Crispy and delicate texture
Ideal for Asian recipes
No preservatives
Long shelf life
Ideal for
Asian soups
Ramen
Hot Pot
Wok stir-fries
Chinese dumplings
Oriental salads
Vegetarian and vegan dishes
Instructions for use
Soak the mushrooms in warm water for 20-30 minutes until fully rehydrated. Rinse thoroughly and use in desired preparations.
Ingredients
100% Dried black mushrooms (Auricularia polytricha / Auricularia auricula-judae).
Allergens: May contain traces of allergens due to the production process.
Storage
Store in a cool, dry place away from light. After opening, reseal the package carefully.
Bring the authentic taste of Japanese tradition to your table with Yamasa Sushi Soy Sauce. Specifically designed to accompany sushi, sashimi, and other Japanese specialties, this sauce offers a perfect balance of savoriness, aroma, and umami, enhancing the flavor of fish without overpowering its delicacy.
Produced by Yamasa, a historic Japanese brand founded in 1645, this soy sauce is obtained through a traditional fermentation process that gives it a rich, smooth, and harmonious taste. In addition to being ideal as a dipping sauce, it can also be used to flavor poke bowls, ramen, noodles, rice, meat, fish, tofu, and vegetables.
An essential ingredient for those who wish to recreate the authentic Japanese culinary experience directly at home.
Main features
🇯🇵 Authentic Yamasa Japanese soy sauce
🍣 Specifically for sushi and sashimi
🍜 Also ideal for ramen, poke, and noodles
🌿 Balanced and rich in umami flavor
🥢 Perfect as a dipping sauce or seasoning
📦 Glass bottle of 200 ml
Why choose it
Traditional Japanese recipe with an authentic taste.
Enhances the flavor of sushi and sashimi without overpowering it.
Versatile in the kitchen for many Asian preparations.
Produced by Yamasa, a historic brand founded in 1645.
Ideal for both daily use and Japanese-style dinners.
How to use
Pour a small amount into a small bowl and use as an accompanying sauce for sushi and sashimi. Also great for marinating meat, fish, and tofu or as a seasoning for ramen, noodles, rice, poke bowls, and vegetables.
Ingredients
Water, soybeans, wheat, salt, and other ingredients.
For the complete list of ingredients, allergens, and nutritional values, always refer to the label on the package.
Storage
Store in a cool, dry place. After opening, refrigerate and consume within the period indicated on the package.
Technical Data Sheet
Feature
Detail
Product
Soy sauce for sushi
Brand
Yamasa
Format
Glass bottle
Weight/Volume
200 ml
Use
Sushi, sashimi, ramen, poke, noodles
Origin
Japan
Bring the true flavor of Louisiana Cajun cuisine to your table with Slap Ya Mama Cajun Seasoning Low Sodium Blend. This special spice blend retains all the intense taste of the original but with a reduced sodium content, ideal for those who want a more balanced diet without sacrificing flavor.
Perfect for seasoning meat, chicken, fish, shellfish, potatoes, vegetables, soups, rice, pasta, and barbecue, it adds an authentic spicy note typical of Southern U.S. tradition.
The practical 170 g size is ideal for daily use in the kitchen.
Key Features
🌶️ Original Cajun spice blend
🧂 Reduced sodium content (Low Sodium Blend)
🇺🇸 Made in Louisiana (USA)
🍗 Ideal for meat, chicken, and fish
🥔 Perfect on potatoes, vegetables, and barbecue
🍤 Also great with shrimp and seafood
📦 170 g package
Why choose it
Authentic American Cajun flavor
Same intense taste with less sodium
Versatile blend for numerous preparations
Easy to use both in cooking and as a final seasoning
Ideal for barbecue, grilling, and daily cooking
How to use
Use as seasoning for:
chicken
grilled meat
steaks
burgers
fish
shrimp
vegetables
potatoes
rice
pasta
soups
barbecue
eggs
Sprinkle before or after cooking according to desired flavor intensity.
Ingredients
Spice blend, chili pepper, garlic, onion, reduced sodium salt, and flavorings.
For the full list of ingredients, allergens, and nutritional values, always refer to the label on the package.
Storage
Store in a cool, dry place, away from heat sources and humidity. Close tightly after use.
Technical Sheet
Feature
Detail
Product
Cajun Seasoning Low Sodium Blend
Brand
Slap Ya Mama
Type
Cajun Spice Blend
Format
Jar
Net weight
170 g
Origin
Louisiana, USA
Characteristic
Reduced sodium content
Usage
Seasoning for meat, fish, chicken, vegetables, and barbecue
Bring the authentic taste of Japanese cuisine to your table with Kikkoman Teriyaki Marinade. A ready-to-use marinade that combines Kikkoman's famous naturally brewed soy sauce with wine, selected spices, and flavorings to create the perfect balance of sweet and savory.
Ideal for marinating chicken, beef, pork, fish, shellfish, and vegetables, it gives your dishes the classic teriyaki taste with a delicious glaze during cooking. Perfect for barbecue, grilling, oven, pan, or wok.
Practical and versatile, it allows you to prepare flavorful recipes in just a few minutes.
Key Features
🇯🇵 Authentic Kikkoman Japanese marinade
🍗 Ideal for meat, fish, and vegetables
🍯 Perfect balance of sweet and savory taste
🔥 Excellent for grilling, barbecue, oven, and wok
🥢 Provides a delicious glaze during cooking
🍶 Made with naturally brewed soy sauce
📦 250 ml bottle
Why choose it
Ready-to-use marinade
Enhances the flavor of ingredients
Perfect for Asian and fusion recipes
Ideal for barbecue and everyday cooking
Guaranteed Kikkoman quality
How to use
Use as a marinade before cooking.
Ideal for:
teriyaki chicken
ribs and grilled meat
salmon and tuna
shrimp
tofu
stir-fried vegetables in a wok
skewers and barbecue
For best results, marinate food for 30 minutes to several hours, then cook according to the desired preparation.
Ingredients
Teriyaki marinade made with naturally brewed soy sauce.
For complete ingredients, allergens, and nutritional values, always refer to the label on the packaging.
Storage
Store in a cool and dry place. After opening, refrigerate and consume within the times indicated on the package.
Technical Data Sheet
Feature
Detail
Product
Teriyaki Marinade
Brand
Kikkoman
Type
Japanese Marinade
Format
Bottle
Content
250 ml
Origin
Japan
Usage
Marinate meat, fish, tofu, and vegetables
Category
Asian Sauces
The Lee Kum Kee Panda Brand Oyster Sauce is one of the most popular oyster sauces in the world, perfect for adding an intense umami flavor to meat, fish, vegetable, and noodle dishes. Prepared according to Asian tradition with high-quality oyster extract, it offers a rich, balanced taste and a velvety texture.
Ideal for stir-frying, marinating, glazing, or seasoning Chinese and Asian cuisine recipes, it is an essential ingredient for preparing authentic dishes right at home.
The convenient 510g size is perfect for both home use and oriental cooking enthusiasts.
Key features
🦪 Original Lee Kum Kee oyster sauce
🐼 Panda Brand line
🇭🇰 Traditional Asian recipe
🍜 Rich in umami flavor
🥢 Ideal for wok, noodles, and rice
🍖 Perfect for meat, fish, and vegetables
⚖️ Size: 510g
Why choose it
Adds depth and flavor to dishes
Ideal for Chinese and Asian cuisine
Great for marinades and sauces
Creamy consistency and easy to use
Iconic product from the Lee Kum Kee brand
How to use
Use for:
Meat or vegetable wok
Noodles and chow mein
Fried rice
Chicken, beef, or pork dishes
Marinades
Sauces and dressings
Stir-fried vegetables
Add during cooking or use as a base for preparing sauces.
Ingredients
Oyster sauce with oyster extract, soy sauce, and other ingredients.
For the complete list of ingredients, allergens, and nutritional values, always refer to the label on the packaging.
Storage
Store in a cool, dry place. After opening, refrigerate and consume within the date indicated on the packaging.
Technical Sheet
Feature
Detail
Product
Panda Brand Oyster Sauce
Brand
Lee Kum Kee
Line
Panda Brand
Type
Oyster Sauce
Format
Bottle
Net weight
510 g
Ideal for
Wok, noodles, rice, meat, fish, vegetables
Origin
Hong Kong
Category
Asian Sauces
Kikkoman Sushi & Sashimi Soy Sauce is the ideal sauce to accompany sushi, sashimi and all Japanese cuisine specialties. Obtained through the traditional natural fermentation process, it offers a delicate, balanced and umami-rich flavor that enhances the taste of fish without overpowering its freshness.
Perfect as a dipping sauce, it can also be used to flavor poke bowls, nigiri, maki, onigiri, rice, vegetables and numerous oriental recipes. The practical 250 ml bottle is ideal for both daily use and for lovers of Asian cuisine.
With over 300 years of tradition, Kikkoman is synonymous with quality and authenticity in soy sauce production.
Key features
🍣 Specifically for sushi and sashimi
🇯🇵 Authentic Kikkoman Japanese soy sauce
🌾 Natural fermentation
🍱 Delicate and umami-rich flavor
🥢 Ideal as a dipping sauce
🍚 Also perfect for poke, rice, and Asian cuisine
⚖️ Size: 250 ml
Why choose it
Enhances the natural flavor of raw fish
Authentic Japanese traditional recipe
Ideal for sushi, sashimi, nigiri and maki
Also great for marinades and dressings
Premium Kikkoman quality
How to use
Use directly as a dipping sauce or for:
Sushi and sashimi
Nigiri and maki
Poke bowl
Onigiri
Rice and noodles
Stir-fried vegetables
Meat, fish and tofu marinades
Ingredients
Soy sauce obtained by natural fermentation.
For the complete list of ingredients, allergens and nutritional values, always consult the label on the packaging.
Storage
Store in a cool, dry place. After opening, store in the refrigerator and consume within the period indicated on the packaging.
Technical Data Sheet
Feature
Detail
Product
Sushi & Sashimi Soy Sauce
Brand
Kikkoman
Type
Soy sauce
Production method
Natural fermentation
Format
Bottle
Content
250 ml
Ideal for
Sushi, sashimi, maki, nigiri, poke, rice, noodles
Origin
Japanese tradition
Category
Asian Sauces
Bring the authentic taste of Asian cuisine to your dishes with Kikkoman Teriyaki Wok Sauce with Toasted Sesame. A delicious ready-to-use sauce that combines traditional Teriyaki sauce with the rich aroma of toasted sesame, ideal for preparing meat, fish, tofu, and vegetable woks.
Its enveloping consistency and the perfect balance of sweet, savory, and umami notes make it perfect for stir-frying ingredients or as a marinade. Just a few minutes are enough to transform simple ingredients into an authentic Asian dish.
Also suitable for those following a vegan diet, it is a versatile and practical sauce for any kitchen.
Main features
🥢 Teriyaki sauce for wok
🌾 With toasted sesame
🇯🇵 Kikkoman signature recipe
🥦 Ideal for vegetables, chicken, beef, fish and tofu
🌱 Vegan-friendly product
🍜 Perfect for noodles and fried rice
⚖️ Size: 250 ml
Why choose it
Rich taste with authentic Teriyaki notes
Enriched with toasted sesame for an intense aroma
Perfect for wok recipes and oriental dishes
Also excellent as a marinade
Ready to use and easy to measure
How to use
Use directly during wok cooking or as:
Marinade for meat and fish
Noodle dressing
Sauce for fried rice
Dressing for tofu and vegetables
Base for fusion recipes
Shake well before use.
Ingredients
Teriyaki sauce with toasted sesame seeds and soy sauce, ideal for preparing wok dishes.
For the complete list of ingredients, allergens and nutritional values, always refer to the label on the package.
Storage
Store in a cool, dry place. After opening, store in the refrigerator and consume within the times indicated on the package.
Technical Data Sheet
Feature
Detail
Product
Teriyaki Wok Sauce with Toasted Sesame
Brand
Kikkoman
Type
Wok Sauce
Taste
Teriyaki with toasted sesame
Format
Bottle
Content
250 ml
Suitable for
Vegans
Ideal for
Wok, noodles, rice, chicken, beef, fish, tofu, vegetables
Category
Asian Sauces
Bring one of the most iconic side dishes of Japanese cuisine to your table with Takuan, the traditional pickled Daikon radish with its characteristic bright yellow color and sweet-sour taste.
Crispy and flavorful, Takuan is the perfect accompaniment for sushi, ramen, donburi, Japanese curry, and bento. Thanks to its crunchy texture and delicately sweet and sour taste, it adds freshness and contrast to every dish.
Ready to eat, it is ideal both as a side dish and as an ingredient for Asian cuisine recipes.
Main features
🇯🇵 Traditional Japanese pickled Daikon radish
🥢 Ready to eat
💛 Crispy texture and sweet-sour taste
🍣 Perfect with sushi, sashimi, and ramen
🍛 Great as a side dish for curries and rice dishes
❄️ Store in the refrigerator
⚖️ Net weight: 350 g
Why choose it
Takuan is one of the most widely used ingredients in traditional Japanese cuisine.
Ideal for:
Sushi and maki
Japanese bento
Donburi
Ramen and udon
Japanese curry
Asian salads
Appetizers and side dishes
How to use
Ready to use.
Can be served:
Sliced as a side dish
As an accompaniment to sushi
Inside futomaki and maki
With white rice
In poke bowls
As an ingredient for oriental salads
Ingredients
Pickled Daikon radish, water, sugar, salt, vinegar, and seasonings.
May contain authorized preservatives and food colorings.
For complete ingredients, allergens, and nutritional values, always refer to the product label.
Storage
Store in the refrigerator.
After opening, keep refrigerated and consume within a few days.
Technical Sheet
Feature
Detail
Product
Takuan – Pickled Daikon Radish
Original Name
Takuan (沢庵)
Type
Japanese pickled vegetable
Main Ingredient
Daikon Radish
Net Weight
350 g
Storage
Refrigerated
Usage
Sushi, ramen, curry, bento, side dishes
Origin
Japan / Asia*
The famous Mexican seasoning Tajín Clásico in a convenient 880g size. A blend with an intense and lively flavor, ideal for adding a spicy and citrusy note to fruits, vegetables, snacks, and numerous preparations.
Product description
Bring the unmistakable taste of Tajín Clásico Chilli Powder to your table.
This famous Mexican seasoning combines the character of chili with a pleasant hint of lime, creating a balanced, savory, and slightly spicy flavor. It's perfect for enriching sweet and savory dishes and for adding an original touch to everyday recipes.
The practical 880g size is ideal for families, restaurants, street food, and for those who frequently use Tajín.
Perfect for
Fresh fruit such as mango, pineapple, and watermelon
Vegetables and salads
Chips and snacks
Corn and corn on the cob
Meat and grilled dishes
Cocktails and glass rim decoration
Mexican and Latin American recipes
Key features
🌶️ Spicy and slightly hot flavor
🍋 With characteristic lime note
🇲🇽 Iconic Mexican-style seasoning
🍽️ Suitable for numerous culinary uses
🏪 Large format also ideal for professional use
⚖️ Net weight: 880 g
Product information
Field
Detail
Product name
Tajín Clásico Chilli Powder
Brand
Tajín
Type
Spicy chili and lime seasoning
Format
Jar
Net weight
880 g
Use
Fruit, vegetables, snacks, meat, cocktails, and recipes
Storage
Store in a cool and dry place
Important note: ingredients, allergens, nutritional values, manufacturer, and country of origin must be reported exactly as indicated on the product label.
The Aroy-D Original Coconut Milk 500 ml is an essential ingredient for preparing authentic Asian cuisine recipes. Made from squeezed coconut pulp, it offers a creamy consistency and an intense flavor that enriches curries, soups, desserts, and beverages.
The practical 500 ml format is ideal for home use, allowing you to prepare authentic-tasting dishes without waste. Also perfect for vegan and lactose-free recipes.
Features
Original coconut milk
Rich and creamy consistency
Ideal for Asian and fusion cuisine
Perfect for curries, soups, and desserts
Great for smoothies and tropical drinks
Lactose-free
Practical Tetra Pak packaging
500 ml format
Ideal for
Thai curries
Indian curries
Oriental soups
Coconut desserts
Sweets and creams
Smoothies and shakes
Tropical cocktails
Vegan and vegetarian cuisine
How to use
Shake well before use. Use directly in hot or cold preparations. After opening, store in the refrigerator and consume within 2-3 days.
Ingredients
Coconut extract, water.
Ingredients may vary slightly depending on the production batch. Always refer to the label on the packaging.
Additional information
Brand: Aroy-D
Type: Original coconut milk
Format: Tetra Pak
Net content: 500 ml
Origin: Thailand
Storage: Store in a cool, dry place. After opening, store in the refrigerator and consume within a few days.
Ajinomoto Monosodium Glutamate (MSG) is the famous flavor enhancer used in Asian and professional cuisine to intensify the natural taste of food. Composed of over 99% monosodium glutamate, it gives dishes the characteristic umami flavor, the fifth basic taste.
The convenient 1 kg pack is ideal for restaurants, delis, catering businesses, and those who frequently use this seasoning. Perfect for flavoring broths, ramen, noodles, rice, meat, fish, vegetables, sauces, and soups, only a small amount is needed to enhance the flavor without altering its balance.
Features
Monosodium glutamate (MSG) with over 99% purity
Natural umami flavor enhancer
Ideal for Asian and professional cuisine
Perfect for broths, ramen, noodles, rice, meat, fish, vegetables, and sauces
High yield due to small quantity usage
1 kg value pack
Ajinomoto product
Net weight 1 kg
Ingredients
Monosodium glutamate (E621).
Ingredients may vary depending on the production batch. Always refer to the label on the package.
How to use
Add a small amount during preparation or at the end of cooking to enhance the natural flavor of dishes. Use sparingly.
Storage
Store in a cool, dry place, away from heat sources and humidity. Seal the package carefully after each use.
Technical Data
Brand: Ajinomoto
Type: Flavor enhancer
Original name: Umami Seasoning Monosodium Glutamate
Main ingredient: Monosodium glutamate (E621)
Net weight: 1 kg
Format: Bag
McCormick Bac'n Pieces Chips are crunchy bacon-flavored bits, perfect for adding flavor and texture to a wide variety of dishes. Ideal as a topping for baked potatoes, salads, hamburgers, hot dogs, pizzas, eggs, pasta, soups, and vegetables, they deliver an intense smoky flavor without the need to cook bacon.
Ready to use, they are the ideal ingredient to enrich American recipes, finger foods, and creative dishes with a crunchy and flavorful touch.
Features
Crunchy bacon-flavored chips
Ideal as a topping for potatoes, salads, and hamburgers
Perfect on pizza, hot dogs, eggs, and vegetables
Ready to use
Crunchy texture and intense flavor
Convenient resealable packaging
McCormick product
Size 116 g
Ingredients
Bacon flavored product.
Ingredients may vary depending on the production batch. Always refer to the label on the packaging.
How to use
Use directly as a garnish on baked potatoes, mashed potatoes, salads, hamburgers, hot dogs, pizzas, eggs, soups, pasta, or other preparations to add crunch and flavor.
Storage
Store in a cool, dry place. Reseal the package carefully after use to preserve its freshness and crispness.
Technical Data Sheet
Brand: McCormick
Type: Bacon-flavored chips
Original Name: Bac'n Pieces Chips Bacon Flavored
Net Weight: 116 g
Format: Resealable bottle
