Kikkoman Mild Soy Sauce 250ml – Naturally Brewed

    Description

    All the Kikkoman flavor, with a milder taste

    Kikkoman Mild Soy Sauce is a naturally brewed soy sauce that retains all the unmistakable aroma of the traditional Kikkoman recipe, but with a softer and milder taste.

    Ideal for those who want to enhance the flavors of ingredients without overpowering them, it is perfect for sushi, sashimi, ramen, noodles, rice, tofu, fish, meat, and vegetables. Its versatility makes it an indispensable ingredient in both Asian cuisine and everyday recipes.

    Thanks to natural fermentation, it offers a balanced aromatic profile and a rich umami note.

    Key Features

    • Naturally brewed soy sauce
    • Mild version with a more delicate taste
    • Rich in umami
    • Ideal for sushi and sashimi
    • Perfect for ramen, noodles, and rice
    • Great for meat, fish, tofu, and vegetables
    • Ideal for marinades, stir-fries, and sauces
    • No added colorings
    • Original Kikkoman quality
    • 250 ml size

    Product Details

    Brand: Kikkoman
    Product: Mild Soy Sauce
    Type: Mild Naturally Brewed Soy Sauce
    Format: Glass bottle
    Net Content: 250 ml
    Origin: Netherlands

    How to Use

    Perfect as a dipping sauce for sushi and sashimi or to flavor ramen, noodles, rice, stir-fries, meat, fish, tofu, and vegetables. Also ideal for preparing marinades, dressings, and sauces with a balanced taste.

    Storage

    Store in a cool, dry place. After opening, keep refrigerated to preserve freshness, aroma, and quality.

    Read more

    Kikkoman Mild Soy Sauce 250ml – Naturally Brewed

      Product form

      €5,60

      2 in stock Delivery in 24–72 business hours

        Description

        All the Kikkoman flavor, with a milder taste

        Kikkoman Mild Soy Sauce is a naturally brewed soy sauce that retains all the unmistakable aroma of the traditional Kikkoman recipe, but with a softer and milder taste.

        Ideal for those who want to enhance the flavors of ingredients without overpowering them, it is perfect for sushi, sashimi, ramen, noodles, rice, tofu, fish, meat, and vegetables. Its versatility makes it an indispensable ingredient in both Asian cuisine and everyday recipes.

        Thanks to natural fermentation, it offers a balanced aromatic profile and a rich umami note.

        Key Features

        • Naturally brewed soy sauce
        • Mild version with a more delicate taste
        • Rich in umami
        • Ideal for sushi and sashimi
        • Perfect for ramen, noodles, and rice
        • Great for meat, fish, tofu, and vegetables
        • Ideal for marinades, stir-fries, and sauces
        • No added colorings
        • Original Kikkoman quality
        • 250 ml size

        Product Details

        Brand: Kikkoman
        Product: Mild Soy Sauce
        Type: Mild Naturally Brewed Soy Sauce
        Format: Glass bottle
        Net Content: 250 ml
        Origin: Netherlands

        How to Use

        Perfect as a dipping sauce for sushi and sashimi or to flavor ramen, noodles, rice, stir-fries, meat, fish, tofu, and vegetables. Also ideal for preparing marinades, dressings, and sauces with a balanced taste.

        Storage

        Store in a cool, dry place. After opening, keep refrigerated to preserve freshness, aroma, and quality.

        Read more

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