Master Premium Soy Sauce 380ml – Traditionally Fermented Soy Sauce

    Description

    The authentic flavor of Chinese cuisine

    Master Premium Soy Sauce is a Chinese soy sauce made through traditional fermentation, characterized by an intense, aromatic, and umami-rich taste. It is a versatile condiment, perfect for both everyday cooking and traditional Asian preparations.

    Ideal for marinating meat, chicken, fish, and tofu, it enhances the flavor of noodles, rice, stir-fried vegetables, and wok dishes. Also excellent as a table sauce for dumplings, sushi, and oriental appetizers.


    Main Features

    • Premium Chinese soy sauce
    • Made using traditional fermentation
    • Intense, balanced, and umami-rich taste
    • Ideal for marinades and seasonings
    • Perfect for wok, noodles, and rice
    • Excellent with meat, chicken, fish, tofu, and vegetables
    • Also ideal as a dipping sauce
    • An essential ingredient in Asian cuisine
    • 380 ml format

    Product Details

    Brand: Master
    Product: Premium Soy Sauce
    Type: Fermented soy sauce
    Format: Glass bottle
    Net Content: 380 ml
    Origin: China


    How to Use

    Use it to marinate meat, chicken, fish, and tofu, season noodles, rice, and vegetables, or during wok cooking. Also perfect as a dipping sauce for Chinese dumplings, sushi, gyoza, and other Asian specialties.


    Storage

    Store in a cool, dry place. After opening, reseal carefully and preferably store in the refrigerator.


    Master Premium Soy Sauce 380ml – Traditionally Fermented Soy Sauce

      Product form

      €2,60

      7 in stock Delivery in 24–72 business hours

        Description

        The authentic flavor of Chinese cuisine

        Master Premium Soy Sauce is a Chinese soy sauce made through traditional fermentation, characterized by an intense, aromatic, and umami-rich taste. It is a versatile condiment, perfect for both everyday cooking and traditional Asian preparations.

        Ideal for marinating meat, chicken, fish, and tofu, it enhances the flavor of noodles, rice, stir-fried vegetables, and wok dishes. Also excellent as a table sauce for dumplings, sushi, and oriental appetizers.


        Main Features

        • Premium Chinese soy sauce
        • Made using traditional fermentation
        • Intense, balanced, and umami-rich taste
        • Ideal for marinades and seasonings
        • Perfect for wok, noodles, and rice
        • Excellent with meat, chicken, fish, tofu, and vegetables
        • Also ideal as a dipping sauce
        • An essential ingredient in Asian cuisine
        • 380 ml format

        Product Details

        Brand: Master
        Product: Premium Soy Sauce
        Type: Fermented soy sauce
        Format: Glass bottle
        Net Content: 380 ml
        Origin: China


        How to Use

        Use it to marinate meat, chicken, fish, and tofu, season noodles, rice, and vegetables, or during wok cooking. Also perfect as a dipping sauce for Chinese dumplings, sushi, gyoza, and other Asian specialties.


        Storage

        Store in a cool, dry place. After opening, reseal carefully and preferably store in the refrigerator.


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