Description
O'Food Mild Ssamjang is a traditional Korean soybean paste with a rich and slightly spicy, yet mild, flavor. Prepared with a blend of doenjang (fermented soybean paste), gochujang (chili paste), and aromatic ingredients, it is perfect for accompanying typical Korean dishes.
Ideal for ssam (lettuce wraps with meat), this creamy and flavorful sauce adds depth and character to grilled meat, vegetables, and rice.
Key features
- Traditional Korean soybean paste
- Mild version with a balanced and less spicy flavor
- Perfect for Korean BBQ and lettuce wraps
- Creamy and rich texture
- Authentic Asian cuisine product
Ingredients
Fermented soybean paste (soybeans, salt), chili paste, water, sugar, garlic, onion, sesame oil, sesame seeds, salt.
Allergens: contains soy and sesame.
Nutritional values (approximate per 100 g)
- Energy: approx. 200 kcal
- Fats: approx. 8 g
- Carbohydrates: approx. 20 g
- of which sugars: approx. 6 g
- Proteins: approx. 10 g
- Salt: approx. 5 g
How to use
Use as a sauce to accompany grilled meat, chicken, tofu, or vegetables. Perfect for making Korean wraps with lettuce leaves and rice.
Storage conditions
Store in a cool, dry place. After opening, keep refrigerated and consume within a short time.
Size
500 g
