Description
Peak Evaporated Milk is an unsweetened full-fat evaporated milk, made by concentrating fresh milk to offer a rich, creamy texture and full flavor.
Ideal for preparing desserts, creams, sauces, and beverages, it is a versatile ingredient widely appreciated in African, Asian, and international cuisine. Also perfect for enriching coffee, tea, and hot chocolate, it provides a velvety texture and a delicate flavor to every preparation.
Thanks to the practical 170g format, it is ideal for daily use and for small-quantity recipes.
Features
- Full-fat evaporated milk
- Unsweetened
- Rich and creamy texture
- Ideal for sweet and savory recipes
- Great for tea, coffee, and beverages
- Natural source of calcium and milk proteins
- Metal can
- Net weight: 170 g
Why choose it
- Concentrated milk with a rich and creamy taste
- No added sugars
- Perfect for cooking and baking
- Ideal for African, Asian, and international recipes
- Practical single-serving/small family format
How to use
Ideal for:
- Coffee and tea
- Hot chocolate
- Creams and puddings
- Desserts and cakes
- Cheesecake
- Ice creams
- Soups and sauces
- African and Asian cuisine dishes
Shake well before use.
Ingredients
Whole evaporated milk.
For the full list of ingredients, allergens, and nutritional values, always refer to the label on the packaging.
Storage
Store in a cool, dry place. After opening, transfer the contents to a suitable container, refrigerate, and consume within a few days.