Description
Aroy-D Rice Sticks are gluten-free Thai rice noodles, perfect for preparing authentic Asian dishes like Pad Thai, oriental soups, and wok recipes. Thanks to their soft and versatile texture, they are ideal for absorbing dressings and sauces.
An essential ingredient for lovers of traditional Asian cuisine.
Main features
- Original Thai rice noodles
- Gluten-free
- Ideal for Pad Thai and wok dishes
- Quick and easy to prepare
- Soft and elastic texture
- Perfect for authentic Asian cuisine
Weight / Format
Net weight: 454 g
How to use
Soak the noodles in hot water until desired consistency is reached, then use in soups, stir-fries, or other Asian preparations.
Storage
Store in a cool, dry place.
