Kikkoman Gluten-Free Tamari Soy Sauce 150ml – Gluten Free Soy Sauce

    Description

    Authentic Kikkoman Soy Sauce, Gluten-Free

    The Kikkoman Tamari Gluten Free Soy Sauce is a naturally brewed soy sauce, made according to Japanese tradition and designed to offer all the rich umami flavor of classic soy sauce in a gluten-free version.

    Perfect for those following a gluten-free diet, it is ideal as a table condiment, for sushi and sashimi, or as an ingredient for marinades, woks, ramen, rice, vegetables, meat and fish.

    Thanks to its intense yet balanced taste, it enhances every dish without overpowering the flavor of the ingredients.


    Main Features

    • Gluten-free Tamari soy sauce
    • Naturally brewed
    • Rich in umami flavor
    • Ideal for sushi and sashimi
    • Perfect for woks, ramen and noodles
    • Great for marinating meat, fish and tofu
    • Suitable for Japanese and Asian recipes
    • Original Kikkoman quality
    • 150 ml size

    Product Details

    Brand: Kikkoman
    Product: Tamari Gluten Free Soy Sauce
    Type: Gluten-Free Soy Sauce
    Format: Glass bottle with dispensing cap
    Net Content: 150 ml
    Origin: Netherlands


    How to Use

    Use it as a dipping sauce for sushi and sashimi or add it to marinades, woks, ramen, noodles, rice, soups and vegetables. Also excellent as a finishing condiment to enhance the taste of dishes.


    Storage

    Store in a cool, dry place. After opening, refrigerate and consume within the period indicated on the packaging.

    Kikkoman Gluten-Free Tamari Soy Sauce 150ml – Gluten Free Soy Sauce

      Product form

      €5,40

      6 in stock Delivery in 24–72 business hours

        Description

        Authentic Kikkoman Soy Sauce, Gluten-Free

        The Kikkoman Tamari Gluten Free Soy Sauce is a naturally brewed soy sauce, made according to Japanese tradition and designed to offer all the rich umami flavor of classic soy sauce in a gluten-free version.

        Perfect for those following a gluten-free diet, it is ideal as a table condiment, for sushi and sashimi, or as an ingredient for marinades, woks, ramen, rice, vegetables, meat and fish.

        Thanks to its intense yet balanced taste, it enhances every dish without overpowering the flavor of the ingredients.


        Main Features

        • Gluten-free Tamari soy sauce
        • Naturally brewed
        • Rich in umami flavor
        • Ideal for sushi and sashimi
        • Perfect for woks, ramen and noodles
        • Great for marinating meat, fish and tofu
        • Suitable for Japanese and Asian recipes
        • Original Kikkoman quality
        • 150 ml size

        Product Details

        Brand: Kikkoman
        Product: Tamari Gluten Free Soy Sauce
        Type: Gluten-Free Soy Sauce
        Format: Glass bottle with dispensing cap
        Net Content: 150 ml
        Origin: Netherlands


        How to Use

        Use it as a dipping sauce for sushi and sashimi or add it to marinades, woks, ramen, noodles, rice, soups and vegetables. Also excellent as a finishing condiment to enhance the taste of dishes.


        Storage

        Store in a cool, dry place. After opening, refrigerate and consume within the period indicated on the packaging.

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