Description
Tiparos Fish Sauce is a traditional Thai fish sauce with an intense, savory, and umami-rich flavor. Produced in Thailand, it is an essential condiment for preparing authentic Southeast Asian recipes.
Perfect for flavoring Pad Thai, curries, soups, noodles, fried rice, and wok dishes, it is also ideal for marinades, dipping sauces, and Thai salad dressings. Just a few drops are enough to add depth and character to meat, fish, vegetables, and tofu.
Features
- Traditional Thai fish sauce
- Intense, savory, and umami-rich flavor
- Ideal for Pad Thai, curries, soups, and wok dishes
- Perfect for marinades and Asian sauces
- Great for noodles, fried rice, and Thai salads
- Original Thai product
- 700 ml format
Ingredients
Fish extract, salt, and sugar. (Ingredients may vary depending on the production batch. Always refer to the label on the packaging.)
How to use
Use during cooking to flavor noodles, rice, curries, soups, vegetables, and wok dishes. Also great for preparing marinades, dipping sauces, and traditional Thai recipes.
Storage
Store in a cool, dry place. After opening, reseal carefully and preferably store in the refrigerator.
Technical sheet
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Brand: Tiparos
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Type: Fish Sauce
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Original name: Fish Sauce
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Origin: Thailand
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Format: 700 ml
