Description
Biyori Nori Seaweed for Sushi are sheets of dried and toasted seaweed, ideal for preparing sushi, maki, onigiri, and other Japanese culinary specialties. Crispy and with a delicate flavor, these nori seaweed sheets are perfect for both home and professional use.
Thanks to their thin and resistant consistency, they allow you to easily roll sushi while maintaining all the authentic flavor of Asian tradition.
Main Features
- Toasted nori seaweed for sushi
- Pack of 10 sheets
- Ideal for maki, sushi, and onigiri
- Delicate and authentic taste
- Easy to use
Ingredients
Dried and toasted seaweed (nori).
Allergens: may contain traces of fish, crustaceans and molluscs.
Indicative nutritional values per 100 g
- Energy: approx. 300 kcal
- Fat: approx. 5 g
- of which saturates: approx. 1 g
- Carbohydrates: approx. 35 g
- of which sugars: approx. 0 g
- Fibre: approx. 30 g
- Protein: approx. 30 g
- Salt: approx. 1.5 g
How to use
Ideal for preparing sushi, maki, hand rolls, and onigiri. Also excellent cut into strips for ramen, rice, and salads.
Storage instructions
Store in a cool, dry place, away from humidity and direct light. Close the package tightly after opening.
Format
10 sheets – 25 g
