Cock Brand Fermented Shrimp Paste Ka-Pi 380g – Thai Shrimp Paste

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      The Authentic Taste of Thai Cuisine

      Cock Brand Fermented Shrimp Paste Ka-Pi 380g is one of the most important ingredients in traditional Thai and Southeast Asian cuisine. Made from fermented small shrimp and salt, it develops an intense aroma and a characteristic umami flavor that adds depth to numerous traditional preparations.

      Used in curries, sauces, soups, and stir-fries, it is an essential ingredient to recreate the authentic flavors of Thai cuisine right at home.


      An Indispensable Ingredient in Asian Recipes

      Ka-Pi is widely used in the preparation of:

      • Thai curries
      • Nam Prik (traditional spicy sauces)
      • Aromatic soups
      • Wok dishes
      • Marinades for meat and fish
      • Dressings and regional sauces

      Just small amounts are enough to enrich any recipe with an intense umami flavor.


      Main Features

      • Authentic Thai fermented shrimp paste
      • Intense and concentrated umami flavor
      • Ideal for curries and traditional Asian recipes
      • Fundamental ingredient in Thai cuisine
      • High yield thanks to small dose usage
      • Perfect for soups, wok, and sauces
      • Product of Thailand
      • 380g pack


      Product Details

      Brand: Cock Brand
      Product: Shrimp Paste Ka-Pi
      Type: Fermented shrimp paste
      Net Weight: 380 g
      Origin: Thailand
      Format: Resealable jar


      Taste and Aroma

      This shrimp paste is distinguished by:

      • Intense umami flavor
      • Savory and fermented notes
      • Strong and characteristic aroma
      • Great depth of flavor
      • Perfect as a natural flavor enhancer

      Why You'll Love It

      • Authentic Thai recipe
      • Used in professional Asian cuisine
      • Essential ingredient for curries and sauces
      • Adds intense flavor with small quantities
      • Excellent for traditional and fusion recipes
      • Recognized Cock Brand quality

      How to Use It

      Add a small amount during the preparation of:

      • Thai red and green curries
      • Traditional soups
      • Stir-fried dishes in a wok
      • Spicy seasonings
      • Sauces for fish and seafood
      • Asian marinades
      • Noodle and rice dishes

      For optimal results, it is recommended to dissolve it during cooking.


      Recommended Pairings

      • Coconut milk
      • Thai curries
      • Fresh chili
      • Lemongrass
      • Galangal
      • Garlic and shallots
      • Asian noodles
      • Jasmine rice


      Storage

      Store in a cool, dry place. After opening, reseal the container tightly and store in the refrigerator.


      Why Choose Cock Brand Ka-Pi

      The Cock Brand Fermented Shrimp Paste Ka-Pi 380g is an indispensable ingredient for those who wish to prepare authentic Thai recipes. Its intense flavor and rich aroma allow for faithfully recreating the scents and tastes of Southeast Asian culinary tradition.

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