Product Description
Discover Haday 0 Additives Superior Light Soy Sauce 500 ml, a Chinese light soy sauce designed for those seeking an essential, savory, and umami-rich condiment.The packaging highlights “0 additives” and indicates a simple formulation with a limited number of ingredients. It is ideal for flavoring noodles, rice, vegetables, meat, tofu, dumplings, and stir-fried dishes without overly darkening the color of the preparation.Perfect both as a table condiment and for cooking.Key Features
Brand: Haday / 海天
Product: 0 Additives Superior Light Soy Sauce
Chinese Name: 0金标生抽
Type: Light Soy Sauce
Net Content: 500 ml
🥢 Savory and umami-rich flavor
🍜 Ideal for noodles and rice
🥟 Perfect with ravioli and dumplings
🍳 Suitable for wok dishes
🍖 Great for marinades
0 additives, as indicated on the packaging
Bottle format
Flavor ProfileTaste: savory, aromatic, and umamiIntensity: mediumType: Light Soy SauceUsage: seasoning, marinating, and cookingFormat: 500 ml bottleHow to UseIt can be used directly on dishes or during cooking.Ideal for:
noodles
fried rice
ravioli and dumplings
vegetables
tofu
chicken and meat
fish
marinades
soups and broths
accompanying sauces
Season to taste, considering the natural saltiness of soy sauce.IngredientsThe front packaging lists essential ingredients including water, non-GMO soybeans, edible salt, wheat, white sugar, and a fermenting/leavening ingredient indicated on the label.For the definitive Shopify listing, it is always recommended to include the exact ingredient list from the Italian/European label of the product.AllergensContains: SOY and WHEAT (GLUTEN).Always check the original label for any additional allergens or "may contain" indications.StorageStore in a cool and dry place, away from direct sunlight and heat sources.After opening, follow the instructions on the packaging.
Haday Classic Light Soy Sauce is a traditional light soy sauce, produced using the natural fermentation method to offer a rich, balanced, and authentic taste.
Perfect for Asian cuisine, it adds flavor and umami to noodles, rice, meat, fish, tofu, and vegetables. Thanks to its light color, it is also ideal for marinades and dressings, preserving the appearance of the ingredients.
An essential ingredient for preparing authentic Chinese recipes directly at home.
Features
🌱 Light Soy Sauce
🇨🇳 Authentic Chinese cuisine specialty
🍜 Ideal for noodles, ramen, and rice
🥩 Perfect for meat, fish, and tofu
🥟 Great for dumplings and dim sum
🥢 Ideal as a table sauce and for marinades
🌿 Intense and rich umami taste
📦 500 ml bottle
Why choose it
Produced with traditional fermentation
Balanced and versatile flavor
Ideal for cooking and as a condiment
Perfect for authentic Asian recipes
Quality guaranteed by the Haday brand
How to use
Use for:
Seasoning noodles and ramen
Fried rice
Wok dishes
Marinades for meat, chicken, and fish
Sautéed vegetables
Tofu
Dumplings, gyoza, and dim sum
Sauces and dressings
It can be used both during cooking and directly at the table.
Ingredients
Water, soybeans, wheat, salt and other ingredients according to the manufacturer's original recipe.
Allergens: contains soy and wheat (gluten). Always check the product label for the complete list of ingredients.
Storage
Store in a cool, dry place. After opening, refrigerate and consume within the times indicated on the package.
Product Description
Discover Haday Signature Dark Soy Sauce 500 ml, a Chinese dark soy sauce with an intense, aromatic, and umami-rich flavor.Known in Chinese as 招牌老抽王, this sauce is ideal for adding color, depth, and flavor to meat dishes, noodles, rice, braises, and wok preparations. Compared to light soy sauce, the dark version is generally darker and more full-bodied, perfect when you want to achieve a more intense hue in recipes.Key Features
Brand: Haday / 海天
Product: Signature Dark Soy Sauce
Chinese Name: 招牌老抽王
🥢 Dark soy sauce
🍖 Ideal for braises and meat
🍜 Perfect for noodles and fried rice
🍳 Great for wok dishes
🎨 Helps to give an intense color to preparations
Rich, savory, and aromatic taste
Format: Bottle
Net content: 500 ml
Flavor ProfileTaste: savory, intense, and aromaticProfile: rich in umamiType: Dark Soy SauceUsage: Seasoning, cooking, and marinatingNet content: 500 mlHow to UseUse in small quantities during cooking or in marinades.Ideal for:
braised meat
chicken
pork
noodles
fried rice
wok dishes
tofu
vegetables
marinades
sauces
soups and stews
As it is an intense and dark sauce, it is advisable to add it gradually.Difference between Dark and Light Soy SauceDark Soy Sauce is primarily used to add color, depth, and a fuller-bodied taste to dishes.Light Soy Sauce, on the other hand, is generally used more to add savoriness and umami without darkening the preparation too much.IngredientsThe complete list of ingredients is not legible in the provided front image.For final publication on Shopify, always use the ingredient list shown on the original label or on the Italian label applied to the product.AllergensSoy sauce normally contains SOY and may contain WHEAT (GLUTEN), depending on the formulation.For precise and definitive allergen information, always refer to the original label.StorageStore in a cool and dry place, away from direct sunlight and heat sources.After opening, follow the storage instructions on the packaging.
The Haday Shaoxing Cooking Wine is a traditional Chinese cooking rice wine, essential for preparing authentic Asian cuisine recipes. Made from Shaoxing rice wine, it gives dishes a rich aroma and intense flavor, enhancing the natural taste of meat, fish, vegetables, and noodles.
Perfect for marinades, braises, woks, soups, and sauces, it helps make dishes more tender and flavorful, eliminating strong odors from meat and fish during cooking.
Features
🍶 Chinese cooking rice wine
🇨🇳 Traditional Chinese culinary specialty
🍖 Ideal for marinating meat and fish
🍜 Perfect for wok, noodles, and fried rice
🍲 Great for soups, stews, and braises
👨🍳 Adds depth of flavor to preparations
📦 450 ml glass bottle
Why choose it
Essential ingredient for authentic Asian cuisine
Enhances the taste of meat, fish, and vegetables
Ideal for marinades and slow cooking
Great for traditional Chinese recipes
Quality guaranteed by the Haday brand
How to use
Add during the preparation of:
Marinades for meat and fish
Stir-fries in a wok
Fried rice
Noodles
Dumplings and fillings
Soups and braises
Asian sauces
Use in small quantities to impart aroma and depth to dishes.
Ingredients
Shaoxing rice wine and other food-grade ingredients according to the manufacturer's recipe.
Allergens: May contain cereals containing gluten. Always check the label for updated ingredients and allergens.
Storage
Store in a cool, dry place. After opening, reseal carefully and preferably store in the refrigerator.
Product Description
Discover Haday Signature Soybean Sauce 800 g, a Chinese soy sauce with an intense, savory, and umami-rich flavor, ideal for seasoning numerous Asian dishes.
Perfect for noodles, rice, vegetables, meat, marinades, stir-fries, and dipping sauces, this soy sauce is a versatile condiment to be used both in cooking and raw.
The practical 800 g size is also suitable for frequent use in the kitchen.
Main Features
Brand: Haday / 海天
Product: Haday Signature Soybean Sauce
Chinese Name: 海天招牌黄豆酱
Type: Soy Sauce / Soy-based condiment
Savory and umami-rich flavor
Ideal for marinades
Perfect for noodles and rice
Excellent with meat and vegetables
Suitable for stir-fries and sauces
Format: Jar
Net Weight: 800 g
Flavor Profile
Main Flavor: SoyProfile: savory, aromatic, and umamiConsistency: thickUsage: condiment, marinade, and cookingNet Weight: 800 g
How to Use
Can be used for:
noodles
fried rice
vegetables
chicken, pork, or beef
tofu
marinades
soups
wok dishes
dipping sauces
Chinese and Asian recipes
Add according to personal taste, considering the product's saltiness.
Ingredients
The complete list of ingredients cannot be reliably read from the front image alone.
For final publication on Shopify, always use the ingredient list shown on the original label or the Italian label applied to the product.
Allergens
For this type of product, it is necessary to carefully check the label for the possible presence of SOY and WHEAT/GLUTEN, as well as any other allergens.
Storage
Store in a cool and dry place, away from direct sunlight and heat sources.
After opening, follow the instructions on the original packaging.
Product Information
Brand: Haday / 海天Name: Haday Signature Soybean SauceChinese Name: 海天招牌黄豆酱Italian Name: Salsa di Soia / Salsa di Soia DensaType: Asian soy-based condimentFormat: JarNet Weight: 800 g
Haday Classic Dark Soy Sauce – 500 ml
Discover Haday Classic Dark Soy Sauce, a traditional Chinese culinary condiment with an intense color and a rich, aromatic flavor.
Compared to light soy sauce, dark soy sauce has a slightly thicker consistency and is particularly suitable for adding color, aroma, and depth to braises, stews, marinades, and stir-fries.
Features
Authentic Chinese dark soy sauce
Intense color and rich flavor
Ideal for flavoring and coloring dishes
Perfect for braises, marinades, and wok cooking
Can be used with meat, tofu, noodles, and vegetables
Ready to use
500 ml bottle
Made in China
Usage Tips
Ideal for:
Braised meat and vegetables
Marinades
Stir-fried rice and noodles
Wok-cooked dishes
Pork, chicken, and beef
Tofu and vegetables
Sauces and dips
Traditional Chinese recipes
Use sparingly: the color and flavor are more intense than those of common light soy sauce.
Product Information
Brand: Haday – Haitian
Original name: 海天老抽王
Denomination: dark soy sauce
Type: Dark Soy Sauce
Net content: 500 ml
Format: bottle
Country of origin: China
EAN code: 6902265240501
Shopify category: Food & Beverages > Condiments & Sauces > Soy Sauce
Ingredients
Water, non-genetically modified SOYBEANS, salt, color: plain caramel (E150a); WHEAT flour, food additives.
Allergens: contains SOY and WHEAT (GLUTEN).
Ingredients, additives, and nutritional values may vary depending on the batch or destination market. Always check the information on the label of the marketed packaging.
Storage
Store in a cool, dry place away from direct light and heat sources. After opening, carefully reseal the bottle and refrigerate.
Product Description
Discover Haday TianCiLiangGu Chili Oil 250 ml, an aromatic and spicy Chinese condiment made from chili oil, ideal for adding character to noodles, dumplings, hot pot, tofu, vegetables, and numerous Asian dishes.
The Chinese characters 辣椒油, meaning chili oil, appear on the packaging. The taste is intense, aromatic, and spicy, perfect for those who love to add a piquant and fragrant note to their dishes.
Key Features
Brand: Haday / 海天
Line: TianCiLiangGu / 天赐良谷
Product: Chili Oil
Chinese Name: 辣椒油
🌶️ Chili-flavored oil
🔥 Spicy and intense taste
🥢 Ideal for Chinese and Asian cuisine
🍜 Perfect for noodles and ramen
🥟 Great with dumplings and wontons
🍲 Also ideal for hot pot
Format: Bottle
Net content: 250 ml
Taste Profile
Main flavor: ChiliProfile: spicy, aromatic, and intenseIntensity: medium-highType: Flavored oilFormat: BottleNet content: 250 ml
How to Use
Use in small quantities directly on dishes or as an ingredient for sauces and condiments.
Ideal for:
noodles
ramen
ravioli and dumplings
hot pot
tofu
vegetables
meat
chicken
rice
soups
cold dishes
spicy sauces
As it is an intense condiment, it is advisable to add it gradually according to your taste.
Ingredients
The complete list of ingredients is not legible on the front image provided.
For final publication on Shopify, always use the ingredient list from the original label or the Italian label applied to the product.
Allergens
Complete allergen information is not visible on the front of the packaging.
Always check the original label for the precise list of allergens and any "may contain" indications.
Storage
Store in a cool and dry place, away from direct sunlight and heat sources.
After opening, follow the storage instructions on the packaging.
Product description
Discover Haday TianCiLiangGu Sichuan Pepper Oil 250 ml, an aromatic Chinese condiment made from Sichuan pepper, ideal for giving dishes an intense, citrusy, and slightly numbing note typical of Sichuan cuisine.
The packaging shows 花椒油, which means Sichuan pepper oil. It is perfect for noodles, dumplings, cold dishes, hot pot, vegetables, meat, and accompanying sauces.
Main features
Brand: Haday / 海天
Line: 天赐良谷
Product: Sichuan Pepper Oil
Chinese name: 花椒油
🌶️ Intense Sichuan pepper aroma
🌿 Aromatic, citrusy, and spicy profile
🥢 Ideal for Chinese and Sichuan cuisine
🍜 Perfect for noodles and cold dishes
🥟 Excellent with dumplings
🔥 Also suitable for hot pot and stir-fries
Format: Bottle
Net content: 250 ml
Taste profile
Main flavor: Sichuan PepperProfile: aromatic, citrusy, spicySensation: typical slightly numbing effect of Sichuan pepperType: Flavored oilFormat: BottleNet content: 250 ml
How to use
Use in small quantities directly on dishes or as an ingredient for sauces and dressings.
Ideal for:
noodles
dumplings and wontons
hot pot
Asian salads
tofu
vegetables
meat
chicken
cold dishes
spicy sauces
marinades
Being very aromatic, it is advisable to add it gradually according to your taste.
Ingredients
The complete list of ingredients is not visible in the provided front image.
For final publication on Shopify, always use the list of ingredients on the original label or the Italian label applied to the product.
Allergens
Complete allergen information is not legible on the front of the packaging.
Always check the original label for the precise list of allergens and any "may contain" indications.
Storage
Store in a cool, dry place, away from direct sunlight and heat sources.
After opening, follow the storage instructions on the packaging.
Product Description
Discover Haday Sour & Spicy Cold Mixing Sauce 480 ml, a Chinese liquid condiment with a sour, spicy, and savory taste, perfect for salads, cold noodles, vegetables, tofu, and numerous Asian dishes.The packaging features the Chinese phrase 酸辣凉拌汁, which identifies a sauce for cold dishes with a sour & spicy profile. Its fresh, aromatic, and bold taste makes it ideal for adding character to simple and quick recipes, especially those based on vegetables, noodles, and cold dishes.It is a practical and versatile sauce, perfect for those who love Chinese cuisine and want a ready-to-use condiment with an intense flavor.Key Features
Brand: Haday / 海天
Product: Sour & Spicy Cold Mixing Sauce
Chinese name: 酸辣凉拌汁
Italian name: Salsa Agropiccante per Piatti Freddi (Sour and Spicy Sauce for Cold Dishes)
Sour and spicy taste
Fresh, aromatic, and savory profile
Ideal for cold noodles
Perfect for salads and vegetables
Excellent with tofu and dumplings
Suitable for bowls and Asian cold dishes
Ready-to-use liquid condiment
Format: Bottle
Net content: 480 ml
Taste ProfileTaste: sour, spicy and savoryProfile: fresh, aromatic and boldSpiciness: medium-spicyType: Cold dish seasoning sauceFormat: BottleNet content: 480 mlHow to UseUse directly on dishes or as a base for light sauces and marinades.Ideal for:
cold noodles
salads
cucumbers
raw or cooked vegetables
tofu
ravioli and dumplings
cold meat
rice dishes
Asian bowls
Chinese cold dishes
Shake before use if indicated on the package.IngredientsThe complete list of ingredients is not legible on the front image provided.For final publication on Shopify, always use the ingredient list provided on the original label or the Italian label applied to the product.AllergensComplete allergen information is not visible on the front of the package.Always check the original label for the precise list of allergens and any "may contain" indications.StorageStore in a cool and dry place, away from direct sunlight and heat sources.After opening, follow the storage instructions on the packaging.
Product Description
Discover Haday Soy Sauce for Steamed Fish 450 ml, a Chinese soy sauce specifically designed to accompany steamed fish and seafood dishes.
Known in Chinese as 蒸鱼豉油, it is a savory, aromatic, and well-balanced sauce, ideal for enhancing the delicate flavor of fish without overpowering it. Perfect for Chinese steamed recipes, but also for seafood, tofu, vegetables, and rice dishes.
Key Features
Brand: Haday / 海天
Product: Soy Sauce for Steamed Fish
Chinese Name: 蒸鱼豉油
🐟 Ideal for steamed fish
🦐 Excellent with seafood
🥢 Perfect for Chinese and Asian cuisine
🍚 Also suitable for rice, tofu, and vegetables
Savory, aromatic taste rich in umami
Format: Bottle
Net Content: 450 ml
Flavor Profile
Taste: savory, aromatic, and balancedProfile: rich in umamiType: Seasoned Soy SauceMain Use: Steamed fish and seafood dishesNet Content: 450 ml
How to Use
Pour directly over steamed fish or use during preparation.
Ideal for:
steamed fish
sea bass
sea bream
salmon
shrimp
seafood
tofu
vegetables
rice
noodles
wok dishes
For a Chinese-style dish, combine it with ginger, scallions, and hot oil.
Ingredients
The complete list of ingredients is not visible in the front image provided.
For final publication on Shopify, always use the ingredient list reported on the original label or the Italian label applied to the product.
Allergens
Soy sauce normally contains SOY and may contain WHEAT (GLUTEN), depending on the formulation.
For definitive allergen and trace information, always refer to the original label.
Storage
Store in a cool, dry place, away from direct sunlight and heat sources.
After opening, follow the storage instructions on the packaging.
Product Description
Discover Haday Dark Soy Sauce for Red Cooking 500 ml, a Chinese dark soy sauce specifically recommended for braised dishes, stews, and traditional Asian “red cooking”.
Known in Chinese as 红烧酱油, it is designed to give dishes a dark and inviting color, along with an intense, savory, and umami-rich taste. It is particularly suitable for braised meat, chicken, pork, tofu, vegetables, and many long-cooked Chinese dishes.
Key Features
Brand: Haday / 海天
Product: Dark Soy Sauce for Red Cooking
Chinese Name: 红烧酱油
🥢 Dark Soy Sauce
🍖 Ideal for braised dishes and stews
🍲 Specific for Chinese “Red Cooking” preparations
🍗 Excellent with chicken, pork, and other meats
🍜 Also suitable for noodles and wok dishes
🎨 Gives an intense color to preparations
Savory, aromatic, and umami-rich taste
Format: Bottle
Net Content: 500 ml
What is Red Cooking Soy Sauce?
Red Cooking, known in Chinese cuisine as 红烧 (hóngshāo), is a cooking technique primarily used for braising meat, fish, tofu, and vegetables with soy sauce and other seasonings.
This sauce is particularly suitable for this type of preparation because it helps create the characteristic reddish-brown color and the rich, aromatic taste of Chinese braised dishes.
Flavor Profile
Taste: intense, savory, and aromaticProfile: umami-richType: Dark Soy SauceMain Use: Braised dishes and Red CookingNet Content: 500 ml
How to Use
Use during cooking, gradually adding according to the quantity of ingredients and desired color.
Particularly suitable for:
braised pork
braised beef
chicken
ribs
fish
tofu
braised eggs
vegetables
noodles
stews
wok dishes
marinades
Difference from Light Soy Sauce
Light Soy Sauce is primarily used to add savoriness and umami.
Dark Soy Sauce for Red Cooking, on the other hand, is particularly indicated when you want to achieve greater color and depth in preparations, especially in braised dishes.
Ingredients
The complete list of ingredients is not sufficiently legible in the image provided.
For final publication on Shopify, please use the ingredient list from the original label or the Italian label applied to the product.
Allergens
Soy sauce normally contains SOY and may contain WHEAT (GLUTEN) depending on the formulation.
For the definitive indication of allergens, always refer to the product label.
Storage
Store in a cool and dry place, away from direct sunlight and heat sources.
After opening, follow the storage instructions on the packaging.
Product Description
Discover Haday Superior Light Soy Sauce 500 ml, the classic Chinese light soy sauce with a savory and aromatic taste, ideal for seasoning, marinating, and flavoring numerous Asian cuisine preparations.
Known in Chinese as 生抽王, light soy sauce is mainly used to enhance the flavor of foods without imparting an excessively dark color. It is an extremely versatile ingredient, perfect for noodles, rice, vegetables, meat, fish, tofu, dumplings, and stir-fried dishes.
Key Features
Brand: Haday / 海天
Product: Superior Light Soy Sauce
Chinese Name: 生抽王
🥢 Light soy sauce
🍜 Ideal for noodles and rice
🥟 Excellent as a condiment for dumplings
🍖 Perfect for marinades
🥬 Suitable for vegetables, tofu, and stir-fried dishes
🍳 Ideal for wok cooking
Savory, aromatic taste rich in umami
Format: Bottle
Net Content: 500 ml
Flavor Profile
Taste: savory and aromaticProfile: rich in umamiType: Light Soy SauceUse: Seasoning, marinating, and cookingNet Content: 500 ml
How to Use It
Haday light soy sauce can be used both during cooking and directly as a condiment.
Ideal for:
noodles and ramen
fried rice
ravioli and dumplings
stir-fried vegetables
meat and chicken
fish and seafood
tofu
marinades
soups and broths
accompanying sauces
wok-prepared dishes
Dose according to your taste, considering the natural saltiness of soy sauce.
Difference between Light and Dark Soy Sauce
Light Soy Sauce is mainly used to add flavor, savoriness, and umami to dishes.
Compared to Dark Soy Sauce, it generally has a more fluid consistency and is chosen when you want to flavor a preparation without making it excessively dark.
Ingredients
The complete list of ingredients is not legible in the provided front image.
For final publication on Shopify, use the ingredients listed on the original label or the Italian product label.
Allergens
Caution: soy sauce normally contains SOY and may contain WHEAT/GLUTEN, depending on the formulation.
For definitive allergen information, always refer to the label on the commercially sold packaging.
Storage
Store in a cool, dry place, away from direct sunlight and heat sources.
After opening, follow the storage instructions on the packaging.
Product Description
Discover Haday Cold Mixing Sauce 450 ml, a Chinese liquid condiment designed for salads, vegetables, cold noodles, and numerous Asian preparations.The packaging features the words “Cold Mixing Sauce” and the Chinese name 捞拌汁, indicating a sauce ideal for cold dishes and preparations to be seasoned directly. The taste is designed to be savory and aromatic, with a fresh and balanced note that pairs well with vegetables, noodles, and bowls.The packaging also indicates 0% fat, an interesting feature for those looking for a lighter condiment.Main Features
Brand: Haday / 海天
Product: Cold Mixing Sauce
Chinese name: 捞拌汁
🥗 Ideal for salads and cold dishes
🍜 Perfect for cold noodles
🥒 Excellent with vegetables and side dishes
🥢 Suitable for Chinese and Asian cuisine
0% fat, as indicated on the packaging
Savory and aromatic taste
Format: Bottle
Net content: 450 ml
Taste ProfileTaste: savory, aromatic, and freshType: Liquid seasoning sauceUse: Cold dishes / mixing sauceFormat: BottleNet content: 450 mlHow to UseUse directly on dishes or as a base for light sauces and marinades.Ideal for:
salads
cold noodles
raw or cooked vegetables
cucumbers
tofu
Asian bowls
cold meat dishes
dumplings and side dishes
Shake before use if indicated on the packaging.IngredientsThe full list of ingredients is not visible in the provided front image.For final publication on Shopify, use the list of ingredients shown on the original label or the Italian label applied to the product.AllergensComplete allergen information is not legible on the front of the packaging.Always check the original label for a precise list of allergens and any "may contain" indications.StorageStore in a cool, dry place, away from direct sunlight and heat sources.After opening, follow the storage instructions on the packaging.
Product Description
Discover Haday Black Rice Vinegar 450 ml, Chinese black rice vinegar with an intense, aromatic, and slightly malty flavor, ideal for numerous Asian cuisine preparations.Known in Chinese as 黑米醋, it is a versatile condiment perfect for dumplings, noodles, salads, marinades, sweet and sour dishes, and dipping sauces. Its deeper profile compared to regular white rice vinegar makes it particularly suitable for rich and flavorful dishes.The packaging also indicates no added preservatives, as stated on the front label.Key Features
Brand: Haday / 海天
Product: Black Rice Vinegar
Chinese Name: 黑米醋
🍚 Black rice vinegar
🥢 Ideal for Chinese and Asian cuisine
🥟 Perfect with ravioli and dumplings
🍜 Great for noodles and salads
🍖 Suitable for marinades and sweet and sour dishes
Aromatic and intense profile
No added preservatives, as indicated on the packaging
Format: Bottle
Net content: 450 ml
Flavor ProfileTaste: tangy, aromatic, and slightly maltyIntensity: medium-highType: Black rice vinegarFormat: BottleNet content: 450 mlHow to UseCan be used directly as a condiment or as an ingredient for sauces and marinades.Ideal for:
Chinese dumplings
noodles
salads
vegetables
meat dishes
marinades
soups
sweet and sour sauces
stir-fries
IngredientsThe complete list of ingredients is not legible from the provided front image.For final publication on Shopify, always use the ingredients list provided on the original label or the Italian label applied to the product.AllergensComplete allergen information is not visible on the front of the packaging.Always check the original label for the precise list of allergens and any "may contain" indications.StorageStore in a cool, dry place, away from direct sunlight and heat sources.After opening, follow the storage instructions on the packaging.
Product Description
Discover Haday Apple Cider Vinegar Dressing 450 ml, a Chinese condiment made with apple cider vinegar, ideal for salads, cold dishes, and numerous Asian preparations.
The fresh and tangy taste of apple cider vinegar makes this dressing perfect for enlivening vegetables, cold noodles, salads, marinades, and sauces. The packaging also indicates 0% fat, a feature that makes it an interesting choice for those looking for a lighter dressing.
Key Features
Brand: Haday / 海天
Product: Apple Cider Vinegar Dressing
Chinese name: 苹果醋调味汁
🍎 Made with apple cider vinegar
🥗 Ideal for salads and cold dishes
🥢 Perfect for cold noodles and Asian cuisine
💧 Fresh, tangy, and aromatic taste
0% fat, as indicated on the packaging
Format: Bottle
Net content: 450 ml
Taste Profile
Main taste: Apple cider vinegarProfile: fresh, tangy, and slightly fruityType: Liquid condiment / dressingFormat: BottleNet content: 450 ml
How to Use
Use directly as a dressing or as a base for sauces and marinades.
Ideal for:
salads
raw or cooked vegetables
cold noodles
rice dishes
marinades
dumpling sauce
sweet and sour dishes
Asian preparations
Shake before use if indicated on the label.
Ingredients
The complete list of ingredients is not legible on the front image provided.
For the final publication on Shopify, use the ingredient list reported on the original label or the Italian label applied to the product.
Allergens
Complete allergen information is not visible on the front of the package.
Always check the original label for the precise list of allergens and any "may contain" indications.
Storage
Store in a cool, dry place, away from direct sunlight and heat sources.
After opening, follow the storage instructions on the package.
Product Information
Brand: Haday / 海天Product: Apple Cider Vinegar DressingChinese name: 苹果醋调味汁Type: Apple cider vinegar dressingFormat: BottleNet content: 450 mlShopify Category: Sauces & Dressings → Vinegars & Dressings
Haday Superior Oyster Sauce is a premium oyster sauce, an essential ingredient in Chinese and Asian cuisine. With a rich, intense, and naturally umami flavor, it is perfect for enhancing the taste of meat, fish, vegetables, tofu, noodles, and rice.
The convenient squeeze bottle allows you to easily dispense the desired amount without waste, making it ideal for both daily use and professional preparations.
Thanks to its thick consistency and balanced flavor, it is perfect for marinades, woks, sauces, and stir-fried dishes.
Features
🦪 Premium oyster sauce
🇨🇳 Authentic Chinese culinary specialty
🍜 Ideal for noodles, rice, and wok dishes
🥩 Perfect with meat, fish, and tofu
🥦 Excellent for stir-fried vegetables
💚 Practical squeeze bottle for precise dosing
👨🍳 Intense and rich umami flavor
📦 700g format
Why choose it
Enhances the natural taste of ingredients
Perfect for authentic Asian recipes
Easy to dispense thanks to the squeeze bottle
Thick consistency also ideal as a glaze or marinade
Quality guaranteed by the Haday brand
How to use
Ideal for:
Wok stir-fries
Noodles and ramen
Fried rice
Stir-fried vegetables
Meat and chicken
Fish and seafood
Tofu
Marinades and sauces
Add during cooking or use as a final seasoning.
Ingredients
Oyster sauce and other ingredients according to the manufacturer's recipe.
Allergens: contains molluscs (oysters) and may contain soy, wheat, and other allergens. Always check the label for updated ingredients and allergens.
Storage
Store in a cool, dry place. After opening, refrigerate and consume within the times indicated on the package.
Haday 9° Pure Rice Vinegar is a traditional Chinese seasoning, obtained from the fermentation of high-quality rice. Characterized by a delicate yet distinct taste and an acidity of 9%, it is ideal for enhancing the flavor of numerous Asian and international dishes.
Perfect for marinades, sauces, vegetables, noodles, dumplings, meat, and fish dishes, it adds freshness and an aromatic balance to recipes. Thanks to its high acidity, it is also particularly suitable for preserves and preparations that require a clean-tasting vinegar.
Features
🍚 Pure rice vinegar
🇨🇳 Chinese cuisine specialty
💧 Acidity 9%
🥟 Ideal for dumplings, noodles, and Asian dishes
🥗 Perfect for marinades, salads, and sauces
🌾 Made with selected rice
📦 450 ml bottle
Why choose it
Delicate and well-balanced taste
Excellent for authentic Asian cuisine
Ideal both raw and cooked
Perfect for preparing sauces and marinades
Product from one of the most appreciated brands in China
How to use
Use for:
Dressing salads and vegetables
Preparing sauces for dumplings and potstickers
Marinating meat, fish, and tofu
Flavoring noodles and rice dishes
Preparing preserves and traditional Asian recipes
Ingredients
Rice vinegar.
Allergens: Always refer to the product label for the complete list of ingredients and allergens.
Storage
Store in a cool, dry place away from direct light. Close tightly after use.
Haday White Rice Vinegar is a traditional Chinese condiment, made from fermented rice, offering a delicate, fresh, and slightly acidic flavor. Compared to wine vinegar, it has a milder taste that enhances ingredients without overpowering their flavors.
It is ideal for preparing sushi, salads, sweet and sour vegetables, dumplings, noodles, wok dishes, and sauces. Also excellent for marinating meat, fish, and vegetables, adding balance and lightness to preparations.
Features
Traditional white rice vinegar
Delicate and slightly acidic taste
Made from fermented rice
Ideal for sushi, salads, and marinades
Perfect for dumplings, noodles, and Asian cuisine
Excellent for sauces and dressings
Format: 450 ml
Ingredients
Water, fermented rice, and other ingredients according to the manufacturer's recipe. (Ingredients may vary depending on the production batch. Always refer to the label on the packaging.)
How to use
Use as a condiment for salads, sushi, and vegetables, or to prepare marinades, sauces, and Asian cuisine recipes. Also ideal for balancing sweet and sour dishes and wok preparations.
Storage
Store in a cool, dry place. After opening, reseal carefully and store away from heat sources.
Technical sheet
Brand: Haday
Type: White rice vinegar
Original name: White Rice Vinegar
Origin: China
Format: 450 ml