Hansung Kimchi Sauce – Spicy Kimchi Seasoning 500 g
Easily prepare kimchi and bring the intense flavors of Korean cuisine to your table with Hansung Kimchi Sauce. A ready-to-use, spicy and aromatic sauce, made with radish, garlic, chili pepper, onion, and ginger.
Ideal for seasoning napa cabbage, radishes, cucumbers, and other vegetables, it can also be used to flavor rice, noodles, soups, marinades, and stir-fries.
Features
Ready-to-use seasoning for preparing kimchi
Spicy, aromatic, and hot flavor
Based on radish, garlic, and chili pepper
Easy and quick to use
Suitable for napa cabbage and other vegetables
Also ideal for marinades, noodles, and Asian dishes
Resealable 500 g package
How to use
Wash and cut the desired vegetables, salt them, and let them rest until slightly softened. Rinse them, drain thoroughly, and mix with the desired amount of sauce.
Allow the prepared product to ferment according to the recipe used and then store it in the refrigerator.
The sauce can also be used directly as a spicy condiment for rice, noodles, soups, stir-fried vegetables, and marinades.
Product Information
Brand: Hansung
Name: spicy sauce for kimchi preparation
Net weight: 500 g
Taste: spicy and hot
Format: resealable jar
Country of origin: China
Shopify Category: Food & Drinks > Condiments & Sauces > Hot Sauces
Ingredients
Radish 33%, garlic 19%, chili powder 15%, malt syrup 10%, glucose syrup 6%, onion 6%, ginger 4%, refined salt 3%, sugar 2%, sweet paprika 1%, thickener: xanthan gum (E415).
Before publication, always check the ingredients and any allergens listed on the Italian label of the package, as the formulation may vary.
Average nutritional values per 100 g
Energy: 602 kJ / 144 kcal
Fats: 1 g
Carbohydrates: 28 g
of which sugars: 1 g
Proteins: 4 g
Salt: 1.1 g
Storage
Store in a cool, dry place away from light. After opening, store in the refrigerator with the jar tightly closed and consume within the period indicated on the package.
