O'FOOD

O’Food Doenjang is an authentic Korean fermented soybean paste, prepared according to tradition. Characterized by a deep, rich, and slightly salty flavor, it is an essential ingredient in Korean cuisine. Perfect for soups, stews like the famous doenjang jjigae, marinades, and sauces, this paste adds intensity and umami to every dish. Natural fermentation enhances the taste and makes the product particularly aromatic. Key Features Traditional Korean fermented soybean paste Rich, intense, and umami flavor Ideal for soups, stews, and marinades Authentic Korean cuisine product Thick and creamy consistency Ingredients Soybeans, water, salt, ferments. Allergens: contains soy. Nutritional values (indicative per 100 g) Energy: approx. 180 kcal Fats: approx. 6 g Carbohydrates: approx. 15 g of which sugars: approx. 3 g Proteins: approx. 12 g Salt: approx. 10 g How to use Use to prepare Korean soups, stews, sauces, or as a base for meat and vegetable marinades. Storage conditions Store in a cool, dry place. After opening, keep refrigerated. Format 500 g

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O'Food Mild Ssamjang is a traditional Korean soybean paste with a rich and slightly spicy, yet mild, flavor. Prepared with a blend of doenjang (fermented soybean paste), gochujang (chili paste), and aromatic ingredients, it is perfect for accompanying typical Korean dishes. Ideal for ssam (lettuce wraps with meat), this creamy and flavorful sauce adds depth and character to grilled meat, vegetables, and rice. Key features Traditional Korean soybean paste Mild version with a balanced and less spicy flavor Perfect for Korean BBQ and lettuce wraps Creamy and rich texture Authentic Asian cuisine product Ingredients Fermented soybean paste (soybeans, salt), chili paste, water, sugar, garlic, onion, sesame oil, sesame seeds, salt. Allergens: contains soy and sesame. Nutritional values (approximate per 100 g) Energy: approx. 200 kcal Fats: approx. 8 g Carbohydrates: approx. 20 g of which sugars: approx. 6 g Proteins: approx. 10 g Salt: approx. 5 g How to use Use as a sauce to accompany grilled meat, chicken, tofu, or vegetables. Perfect for making Korean wraps with lettuce leaves and rice. Storage conditions Store in a cool, dry place. After opening, keep refrigerated and consume within a short time. Size 500 g

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Description Discover O'Food Tteokbokki Garlic 260g, a delicious variation of traditional Korean rice cakes with a flavorful sauce made from garlic and red chili pepper. These typical Korean rice cakes are known for their soft and pleasantly chewy texture, perfect for soaking up the intense and aromatic sauce. The bold taste of garlic combines with the spicy note of chili pepper to create a dish rich in character, inspired by Korean street food. Practical and quick to prepare, it's ideal for anyone who wants to try an authentic K-Food specialty right at home. Key Features 🇰🇷 Korean-style Tteokbokki 🍚 Soft rice cakes 🧄 Garlic Flavor 🌶️ Sauce with red chili pepper and garlic 🔥 Flavorful and spicy taste 🍜 Soft and pleasantly chewy texture Simple and quick preparation 2 servings No added MSG, as indicated on the packaging No corn syrup, as indicated on the packaging Gluten-free, as indicated on the packaging Brand: O'Food / Daesang Net weight: 260g Ingredients The front packaging shows rice cakes with garlic and red chili pepper sauce, but the complete list of ingredients is not visible in the provided image. To ensure accurate information on the store, it is recommended to include the ingredient list from the original product label on Shopify. Allergens The complete allergens are not visible on the front of the packaging. The product is labeled on the packaging as Gluten Free. For any other allergens and possible traces, always check the information on the original label. Preparation Instructions Prepare the Tteokbokki following the instructions on the packaging, adding the indicated amount of water and sauce. Cook until the rice cakes become soft and the sauce reaches a thick and rich consistency. For an even richer dish, you can add spring onion, egg, cheese, vegetables, or sesame seeds. Storage Store in a cool and dry place, away from direct sunlight, humidity, and heat sources. After opening, use the product according to the instructions on the packaging. Product Information Brand: O'Food / DaesangProduct: Tteokbokki GarlicFlavor: Garlic and red chili pepperType: Korean rice cakes with sauceNet weight: 260gServings: 2Format: PouchStyle: Korean Food / K-Food

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O'Food Tteokbokki Original with Gochujang Sauce – 260 g Description Discover O'Food Tteokbokki Original 260 g, traditional Korean rice cakes accompanied by a gochujang sauce, the typical fermented chili paste from Korean cuisine. The rice cakes have a soft and pleasantly chewy texture, while the sauce provides an intense, savory, and spicy flavor. A practical solution to prepare one of the most famous dishes of Korean street food at home. Ideal as a hearty snack, quick meal, or a base to customize with egg, spring onion, cheese, vegetables, or sesame seeds. Key Features 🍚 Tteokbokki / Korean rice cakes 🌶️ With Gochujang sauce 🇰🇷 Original Korean flavor Soft and chewy texture Intense, spicy, and hot flavor Quick and easy preparation Brand: O'Food / Daesang Net weight: 260 g Format: Pouch 2 servings, as indicated on the package Ingredients The complete list of ingredients is not legible on the front of the provided packaging. The product contains rice cakes and gochujang sauce. For final publication on Shopify, use the ingredient list provided on the original label of the packaging intended for the EU market. Allergens The full allergens are not visible on the front image. Gochujang sauce and other seasonings may contain, depending on the formulation, SOY, WHEAT (GLUTEN) and other allergens. Always check the original label before publishing. Preparation Instructions Prepare the product following the instructions on the package. Cook the tteokbokki with the sauce and the indicated amount of water until a soft consistency and a thick, well-distributed sauce are achieved. To enrich the dish, you can add egg, cheese, spring onion, vegetables, or sesame seeds. Storage Store in a cool and dry place, away from direct sunlight, humidity, and heat sources. After opening, prepare and consume the product according to the instructions on the package. Product Information Brand: O'Food / DaesangProduct: Tteokbokki OriginalFlavor: GochujangType: Korean rice cakes with sauceNet weight: 260 gFormat: PouchServings: 2Origin/Style: South Korea / Korean StyleShopify Category: Tteokbokki & Korean Food

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The Secret to Authentic Korean Bulgogi The Daesang Chung Jung One 280g Beef Bulgogi Marinade is a ready-to-use traditional Korean sauce, designed to easily prepare the famous Bulgogi, one of the most iconic dishes in Korean cuisine. Thanks to the perfect balance of soy sauce, spices, and aromatic ingredients, this marinade makes the meat tender, juicy, and full of flavor, just like in traditional Korean restaurants. Authentic Korean Flavor in Minutes Simply marinate the beef to achieve an intense and harmonious flavor, ideal for grilling, barbecuing, pan-frying, or stir-frying. The sauce can also be used with chicken, pork, and vegetables to create numerous variations of Korean cuisine. Key Features • Original ready-to-use Korean marinade• Ideal for beef Bulgogi• Sweet and savory taste• Perfect for Korean BBQ• Adds tenderness and flavor to meat• Easy and quick to use• Traditional Korean recipe• Practical 280g size Product Details Brand: Daesang Chung Jung OneProduct: Beef Bulgogi MarinadeType: Korean Marinade SauceNet Weight: 280 gOrigin: South Korea Flavor and Texture This marinade offers: Rich and balanced taste Delicate sweet notes Intense umami flavor Typical Korean cuisine aroma Ideal consistency for even marinating Why You'll Love It Simple and quick preparation Perfect for Korean BBQ Authentic Korean recipe Ideal for grilling and pan-frying Also great with other meats Guaranteed Daesang Chung Jung One quality How to Use It Traditional Korean Bulgogi Slice the beef thinly. Add the marinade and mix well. Let rest for at least 30 minutes. Cook in a pan, on the grill, or on the barbecue. Also excellent for: Marinated chicken Korean-style pork Stir-fried vegetables Noodles and rice Korean wraps (Ssam) Recommended Pairings • Korean white rice• Kimchi• Lettuce for Ssam• Fresh spring onion• Sesame seeds• Shiitake mushrooms• Grilled vegetables• Korean side dishes (Banchan) Storage Store in a cool, dry place. After opening, store in the refrigerator. Why Choose Daesang Chung Jung One The Daesang 280g Beef Bulgogi Marinade allows you to easily prepare one of Korea's most representative dishes. A versatile and authentic seasoning that brings the full flavor of real Korean BBQ to your table.

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Prepare authentic Korean Spicy Bulgogi at home The Daesang Chung Jung One Spicy Pork Bulgogi Marinade 280g is a ready-to-use sauce made with authentic Korean gochujang, ideal for preparing traditional Dwaeji Bulgogi, one of the most popular dishes in Korean cuisine. Thanks to its perfect balance of sweetness, savoriness, and spiciness, this marinade gives the meat an intense and authentic flavor, typical of the best Korean restaurants. Traditional recipe, simple to use Simply marinate the meat with the sauce to quickly achieve a flavorful Bulgogi. Perfect for pan-frying, grilling, barbecuing, or stir-frying in a wok. Main Features • Ready-to-use Korean marinade sauce• Ideal for pork Bulgogi (Dwaeji Bulgogi)• With authentic Korean gochujang• Sweet, savory, and spicy flavor• Perfect for barbecues and grilling• Easy to use• Traditional Korean recipe• Convenient 280g size Product Details Brand: Daesang Chung Jung OneProduct: Spicy Pork Bulgogi MarinadeType: Korean marinade sauceFlavor: Spicy GochujangNet Weight: 280 gOrigin: South Korea Flavor and Texture The sauce offers: Balanced spiciness Intense umami flavor Sweet notes typical of Bulgogi Spicy and enveloping aroma Ideal consistency for even meat marinating Why You'll Love It Simple and quick preparation Authentic Korean taste Perfect for barbecues and Asian cuisine Ideal for spicy food lovers Also great for fusion recipes Guaranteed Daesang Chung Jung One quality How to Use It Traditional Dwaeji Bulgogi Slice the pork thinly. Add the marinade and mix well. Let it rest for at least 30 minutes. Cook in a pan, on the grill, or on the barbecue. Also great with: Chicken Beef Stir-fried vegetables Tteokbokki Korean wraps (Ssam) Suggested Pairings • Korean white rice• Kimchi• Lettuce for Ssam• Fresh garlic• Green onion• Sesame seeds• Grilled vegetables• Tteok (rice cakes) Storage Store in a cool, dry place. After opening, keep refrigerated. Why Choose Daesang Chung Jung One The Daesang Spicy Pork Bulgogi Marinade 280g is the ideal solution for preparing authentic Korean dishes quickly and easily. A versatile seasoning that brings all the character of true Korean barbecue to your table.

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