Gochugaru Lim Ga Ne is a dried and ground Korean red pepper, an essential ingredient in traditional Korean cuisine. Characterized by an intense, slightly smoky flavor and a balanced spiciness, it is perfect for preparing the famous Kimchi, as well as sauces, soups, stews, marinades, and meat or vegetable dishes.
Its uniform grind ensures a bright red color and an authentic flavor, ideal for recreating typical Korean recipes at home.
Features
Ground Korean red pepper
Ideal for preparing Kimchi
Perfect for soups, stews, marinades, and sauces
Intense red color and authentic aroma
Balanced spiciness
Fundamental ingredient in Korean cuisine
Lim Ga Ne product
Net weight 500 g
Ingredients
100% dried red pepper.
Ingredients may vary depending on the production batch. Always refer to the label on the packaging.
How to use
Use to prepare Kimchi, gochujang, spicy sauces, soups, stews, marinades, Korean barbecue, and to flavor meat, fish, and vegetables.
Storage
Store in a cool, dry place, away from light and humidity. After opening, reseal the package carefully and, if possible, store in the refrigerator to maintain color and aroma.
Technical Data
Brand: Lim Ga Ne
Type: Korean red pepper powder
Original Name: Lim Ga Ne Red Pepper Powder (Gochugaru)
Net weight: 500 g
Format: Resealable bag
Ajinomoto Monosodium Glutamate (MSG) is the most famous flavor enhancer used in Asian and international cuisine to enhance the natural flavor of foods. Composed of over 99% monosodium glutamate, it gives dishes the characteristic umami taste, the fifth basic taste.
The practical 454 g format is ideal for both domestic and professional use. Perfect for flavoring broths, ramen, noodles, rice, meat, fish, vegetables, sauces, and soups, just a small amount is enough to enhance the taste without masking the original aromas.
Features
Monosodium glutamate (MSG) with over 99% purity
Umami flavor enhancer
Ideal for Asian and international cuisine
Perfect for broths, ramen, noodles, rice, meat, fish, and vegetables
High yield thanks to use in small doses
Convenient format for frequent use
Ajinomoto product
Net weight 454 g
Ingredients
Monosodium glutamate (E621).
Ingredients may vary depending on the production batch. Always refer to the label on the packaging.
How to use
Add a small amount during preparation or at the end of cooking to enhance the natural flavor of dishes. Use sparingly.
Storage
Store in a cool, dry place, away from heat sources and humidity. Close the package carefully after each use.
Technical data sheet
Brand: Ajinomoto
Type: Flavor enhancer
Original name: Umami Seasoning Monosodium Glutamate
Main ingredient: Monosodium glutamate (E621)
Net weight: 454 g
Format: Pouch
Ajinomoto Monosodium Glutamate (MSG) is the famous flavor enhancer used in Asian cuisines around the world to intensify the natural taste of food. Composed of over 99% monosodium glutamate, it gives dishes the characteristic umami taste, the fifth fundamental taste.
Ideal for flavoring broths, soups, ramen, rice, noodles, vegetables, meat, fish, and numerous preparations in oriental and international cuisine. Only a small amount is needed to enhance the flavor of ingredients without altering their original aroma.
Features
Monosodium glutamate (MSG) with over 99% purity
Natural umami flavor enhancer
Ideal for Asian and international cuisine
Perfect for broths, ramen, soups, rice, noodles, meat, and vegetables
Used in small quantities
Ajinomoto product
Net weight 200 g
Ingredients
Monosodium glutamate (E621).
Ingredients may vary depending on the production batch. Always refer to the label on the packaging.
How to use
Add a small amount during food preparation or at the end of cooking to enhance the natural flavor of dishes. Use in moderation.
Storage
Store in a cool, dry place, away from heat sources and humidity. Close the package carefully after opening.
Technical data sheet
Brand: Ajinomoto
Type: Flavor enhancer
Original name: Umami Seasoning Monosodium Glutamate
Main ingredient: Monosodium glutamate (E621)
Net weight: 200 g
Format: Pouch
JH Foods Yaki Sushi Nori Seaweed are selected toasted seaweed sheets, perfect for preparing sushi, maki, temaki, and onigiri. Thanks to their crispy texture and delicate flavor, they are an essential ingredient in Japanese cuisine and also ideal for poke bowls, ramen, rice, and soups.
Each package contains 10 sheets of ready-to-use Nori seaweed, toasted to ensure quality and convenience in preparing your favorite oriental recipes.
Features
High-quality toasted Nori seaweed
Ideal for sushi, maki, temaki, and onigiri
Also great for ramen, poke bowls, and salads
Delicate flavor and crispy texture
Ready to use
Pack of 10 sheets
JH Foods product
Net weight 28 g
Ingredients
Toasted seaweed (Porphyra yezoensis).
Ingredients may vary depending on the production batch. Always refer to the label on the package.
How to use
Use directly to prepare sushi, maki, temaki, and onigiri. The seaweed can also be cut or crumbled to garnish ramen, poke bowls, rice, soups, and salads.
Storage
Store in a cool, dry place, away from light and humidity. After opening, reseal the package carefully to maintain the product's crispness.
Technical sheet
Brand: JH Foods
Type: Toasted Nori seaweed for sushi
Original name: Roasted Seaweed Yaki Sushi Nori
Variety: Porphyra yezoensis
Net weight: 28 g
Content: 10 sheets
Format: Resealable package
The Sukina Sushi Nori Seaweed are high-quality roasted seaweed sheets, ideal for preparing sushi, maki, temaki, and onigiri at home. Crispy and delicately flavored, they are an essential ingredient in Japanese cuisine and are also perfect for enriching ramen, poke bowls, salads, and rice dishes.
Each package contains 10 sheets ready to use, carefully roasted to guarantee authentic texture and flavor.
Features
Roasted Nori seaweed sheets
Ideal for sushi, maki, temaki, and onigiri
Also perfect for ramen, poke bowls, and salads
Delicate flavor and crispy texture
Ready to use
Pack of 10 sheets
Sukina product
Net weight 25 g
Ingredients
Roasted seaweed (Nori).
Ingredients may vary depending on the production batch. Always refer to the label on the package.
How to use
Use directly to prepare sushi, maki, temaki, and onigiri. The seaweed can also be crumbled as a garnish for ramen, poke bowls, rice, soups, and salads.
Storage
Store in a cool, dry place, away from light and humidity. After opening, reseal the package carefully to maintain crispness.
Technical Data
Brand: Sukina
Type: Roasted Nori seaweed for sushi
Original name: Sushi Nori Roasted Seaweed
Net weight: 25 g
Contents: 10 sheets
Format: Resealable package
Biyori Dried Wakame Seaweed is a fundamental ingredient in Japanese cuisine, valued for its delicate flavour and soft texture after rehydration. Rich in taste and naturally versatile, they are perfect for preparing miso soups, salads, ramen, poke bowls, and numerous traditional Asian recipes.
Just soak them for a few minutes and they will significantly increase in volume, maintaining a pleasant consistency and a fresh sea flavour. The practical resealable package helps preserve all their quality.
Features
High-quality dried Wakame seaweed
Ideal for miso soups, ramen, and salads
Perfect for poke bowls and Japanese cuisine
Rehydrates in minutes
High yield after soaking
Practical resealable packaging
Biyori product
Format 40 g
Ingredients
Dried Wakame seaweed.
Ingredients may vary depending on the production batch. Always refer to the label on the package.
Instructions for use
Submerge the seaweed in cold water for 5-10 minutes until fully rehydrated. Drain, gently squeeze, and use in soups, salads, poke bowls, ramen, or as a side dish.
Storage
Store in a cool, dry place, away from heat and humidity. Reseal the package carefully after opening.
Technical Data
Brand: Biyori
Type: Dried Wakame seaweed
Original Name: Dried Wakame
Net Weight: 40 g
Format: Resealable pouch
YouWok Sliced Bamboo Shoots are a traditional ingredient in Asian cuisine, appreciated for their tender and slightly crunchy texture and delicate flavor that pairs perfectly with numerous preparations.
Ready to use, they are ideal for woks, noodles, stir-fried rice, curries, soups, and dishes based on meat, chicken, tofu, and vegetables. Thanks to their versatility, they are also perfect for vegetarian and vegan recipes, adding authenticity and texture to oriental dishes.
Features
Sliced bamboo shoots
Ready to use
Tender and crunchy texture
Ideal for woks, noodles, and stir-fried rice
Perfect for curries, soups, and Asian dishes
Suitable for vegetarian and vegan recipes
YouWok brand product
330g format
Ingredients
Bamboo shoots, water, acidifier: citric acid.
(Ingredients may vary depending on the production batch. Always refer to the label on the packaging.)
How to use
Drain and rinse before use. Add directly to woks, noodles, stir-fried rice, curries, soups, or other Asian preparations during the last few minutes of cooking.
Storage
Store in a cool, dry place. After opening, transfer the contents to a suitable container, refrigerate, and consume within a few days.
Technical data sheet
Brand: YouWok
Type: Sliced bamboo shoots
Original name: Bamboo Shoots
Origin: China
Format: 330 g
Royal Orient Bean Sprouts are an essential ingredient in Asian cuisine, appreciated for their crunchy texture and delicate flavor. Ready to use, they are ideal for preparing typical oriental dishes quickly and easily.
Perfect for stir-fries, noodles, fried rice, soups, spring rolls, curries, and salads, they add freshness and crunch to every recipe. They can also be enjoyed as a side dish or ingredient for vegetarian and vegan dishes.
Features
Ready-to-use bean sprouts
Crunchy texture and delicate flavor
Ideal for stir-fries, noodles, and fried rice
Perfect for soups, curries, and spring rolls
Also great in salads and vegetarian recipes
Royal Orient branded product
Net weight 420 g
Drained weight 200 g
Ingredients
Bean sprouts, water.
(Ingredients may vary depending on the production batch. Always refer to the label on the package.)
Instructions for use
Drain and rinse before use. Add directly to stir-fries, noodles, fried rice, soups, curries or use in salads and other Asian preparations.
Storage
Store in a cool, dry place. After opening, transfer the contents to a food container, refrigerate and consume within a few days.
Technical Sheet
Brand: Royal Orient
Type: Canned bean sprouts
Original name: Bean Sprouts
Origin: Product packaged for Royal Orient
Net weight: 420 g
Drained weight: 200 g
Biyori Sushi Ginger is classic Japanese gari, prepared with thin slices of pickled ginger with a fresh, delicately sweet and sour, and slightly spicy taste. Traditionally served between bites of sushi, it helps cleanse the palate and enhance the flavor of different varieties of fish.
Perfect for accompanying sushi, sashimi, poke, nigiri, and maki, it is also excellent as a side dish for Asian cuisine, salads, grilled meat, and fusion recipes.
Features
Authentic sushi ginger (Gari)
Fresh, sweet and sour, and slightly spicy taste
Ideal for sushi, sashimi, and poke
Perfect as a side dish or accompaniment
Ready to use
Biyori branded product
190g format
Ingredients
Ginger, water, vinegar, sugar, salt, and acidifier. (Ingredients may vary depending on the production batch. Always refer to the label on the packaging.)
How to use
Serve directly as an accompaniment to sushi, sashimi, nigiri, maki, and poke. Also excellent with meat or fish dishes, or as an ingredient for salads and oriental recipes.
Storage
Store in a cool, dry place. After opening, keep refrigerated and consume within a few days.
Technical Sheet
Brand: Biyori
Type: Pickled ginger for sushi
Original name: Sushi Ginger (Gari)
Origin: China
Format: 190 g
Al-Rabih Tahini is a sesame paste made from carefully selected sesame seeds, following Middle Eastern tradition. With a soft and creamy consistency and a rich, delicately toasted flavor, it is an essential ingredient for numerous recipes in Arabic and Mediterranean cuisine.
Perfect for preparing hummus, baba ganoush, and traditional sauces, it is also excellent as a dressing for salads, falafel, meat, and vegetables. It can also be used for desserts, spreads, or paired with carob or grape molasses for a typical Lebanese breakfast.
Features
100% sesame paste
Creamy texture and delicately toasted flavor
Ideal for hummus and baba ganoush
Perfect for sauces, falafel, meat, and vegetables
Also great for sweets and desserts
Produced in Lebanon by Al-Rabih
Format: 454 g
Ingredients
100% ground sesame seeds.
Allergens: contains sesame.
How to use
Stir well before use if natural oil separation occurs. Use to prepare hummus, baba ganoush, sauces, dressings, or as an ingredient for sweet and savory recipes.
Storage
Store in a cool, dry place. After opening, reseal the container carefully. Natural oil separation is normal: stir before use.
Technical data sheet
Brand: Al-Rabih
Type: Sesame paste (Tahini)
Original name: Tahini Sesame Paste
Origin: Lebanon
Format: 454 g
Al-Rabih Carob Molasses is a natural syrup made from carob, a traditional ingredient in Middle Eastern cuisine. With an intense, sweet flavor and pleasant caramel and toasted notes, it is a natural alternative to refined sweeteners and is highly appreciated in both cooking and beverage preparation.
Perfect for spreading on bread and pancakes, for sweetening yogurt, milk, and herbal teas, or as an ingredient for cakes, desserts, and traditional Lebanese and Mediterranean recipes. Also excellent when paired with tahini to prepare a classic Middle Eastern breakfast.
Features
Natural carob molasses
Rich, sweet, and aromatic taste
Ideal as a natural sweetener
Perfect for desserts, yogurt, and drinks
Excellent with tahini according to Middle Eastern tradition
Produced by Al-Rabih
Size: 700 g
Ingredients
Carob molasses. (Ingredients may vary depending on the production batch. Always refer to the label on the packaging.)
How to use
Use as a natural sweetener on bread, pancakes, yogurt, cereals, and desserts, or to prepare drinks and Middle Eastern recipes. Try it mixed with tahini as a traditional spread.
Storage
Store in a cool and dry place. After opening, reseal the container carefully and store according to the instructions on the packaging.
Technical data
Brand: Al-Rabih
Type: Carob Molasses
Original name: Carob Molasses
Origin: Lebanon
Size: 700 g
Lee Kum Kee Plum Sauce is a traditional Chinese plum sauce, characterized by a delicate and fruity sweet and sour taste. Prepared with selected plums and quality ingredients, it is ideal for accompanying appetizers, roast meats, and typical oriental dishes.
Perfect as a dipping sauce for spring rolls, roast duck, chicken, pork, Peking duck, and fried snacks. It can also be used as an ingredient for marinades, glazes, or as a condiment for fusion recipes with a balanced flavor.
Features
Authentic Chinese plum sauce
Sweet and sour, fruity, and delicately spicy taste
Ideal for spring rolls and appetizers
Perfect with duck, chicken, pork, and roast meats
Excellent for marinades and glazes
Produced by Lee Kum Kee
Format: 397 g
Ingredients
Plums, sugar, water, vinegar, salt, ginger, spices, and thickeners. (Ingredients may vary depending on the production batch. Always refer to the label on the package.)
How to use
Serve directly as a dipping sauce for spring rolls, duck, chicken, pork, and appetizers. Also excellent for preparing marinades, glazes, or for flavoring Asian dishes.
Storage
Store in a cool, dry place. After opening, keep refrigerated and consume within the period indicated on the package.
Technical data
Brand: Lee Kum Kee
Type: Plum Sauce
Original name: Plum Sauce
Origin: China
Format: 397 g
The Lee Kum Kee Hoisin Sauce is one of the most iconic sauces in Chinese cuisine, with a rich, sweet, and savory flavor and delicate spicy notes. Prepared according to Asian tradition, it is ideal for marinating, glazing, and seasoning numerous dishes, adding depth and intensity to every recipe.
Perfect for Peking duck, spring rolls, grilled meat, pork, chicken, vegetables, tofu, and stir-fried dishes. It can also be used as a dipping sauce or as an ingredient to create authentic-tasting marinades and dressings.
Features
Authentic Chinese Hoisin sauce
Sweet, savory, and aromatic flavor
Ideal for marinades and glazes
Perfect for meat, duck, chicken, tofu, and vegetables
Great for wok dishes, spring rolls, and Asian cuisine
Produced by Lee Kum Kee
Size: 397 g
Ingredients
Sugar, fermented soybean paste, water, salt, garlic, vinegar, spices, modified starch, and flavorings. (Ingredients may vary depending on the production batch. Always refer to the label on the packaging.)
How to use
Use as a dipping sauce or as an ingredient to marinate meat, duck, chicken, tofu, and vegetables. Also great for flavoring stir-fried dishes and Chinese cuisine recipes.
Storage
Store in a cool, dry place. After opening, keep refrigerated and consume within the period indicated on the packaging.
Technical details
Brand: Lee Kum Kee
Type: Hoisin Sauce
Original name: Hoisin Sauce
Origin: China
Size: 397 g
Lee Kum Kee Chilli Garlic Sauce is a hot garlic sauce with an intense and aromatic flavour, made with selected chillies and garlic to offer a perfect balance between spiciness and taste. It is a versatile condiment in Asian cuisine, ideal for adding character to many preparations.
Perfect as a dipping sauce, it can be used to flavour noodles, rice, dumplings, meat, fish, tofu, vegetables, hot pot and stir-fried dishes. Also excellent as a base for marinades, sauces and fusion recipes.
Features
Spicy garlic sauce
Intense, aromatic and balanced flavour
Ideal for Chinese and Asian cuisine
Perfect for noodles, rice, dumplings and wok dishes
Excellent as a dipping sauce or marinade
Produced by Lee Kum Kee
Size: 368g
Ingredients
Chilli, garlic, water, salt, sugar, vegetable oil, vinegar and thickeners. (Ingredients may vary depending on the production batch. Always refer to the label on the package.)
How to use
Use directly as a dipping sauce or add it during cooking for noodles, rice, meat, fish, tofu and vegetables. Also ideal for preparing marinades and dressings with a strong flavour.
Storage
Store in a cool, dry place. After opening, refrigerate and consume within the period indicated on the package.
Technical specifications
Brand: Lee Kum Kee
Type: Chilli Garlic Sauce
Original name: Chilli Garlic Sauce
Origin: China
Size: 368g
Lee Kum Kee Guilin Style Chilli Sauce is a hot sauce inspired by the culinary tradition of Guilin city in southern China. Characterized by an intense, rich, and aromatic taste, it combines selected chillies with spices and fermented ingredients to create a condiment with a strong and persistent flavor.
Ideal for lovers of authentic Chinese flavors, this sauce is perfect for accompanying noodles, dumplings, rice, meats, vegetables, hot pot, and stir-fried dishes. It can also be used as a base for sauces, marinades, or simply as a table condiment.
Features
Authentic Guilin-style hot sauce
Intense and aromatic taste
Ideal for noodles, rice, and dumplings
Perfect for stir-frying, hot pot, and marinades
Excellent as a dipping sauce
Produced by Lee Kum Kee
Format: 368 g
Ingredients
Chilli, fermented soybeans, water, salt, sugar, garlic, vegetable oil, and spices. (Ingredients may vary depending on the production batch. Always refer to the label on the packaging.)
How to use
Use directly as a condiment for noodles, rice, dumplings, meats, fish, tofu, and vegetables. Also great for preparing marinades, sauces, or to flavor stir-fried dishes and hot pot.
Storage
Store in a cool, dry place. After opening, refrigerate and consume within the period indicated on the packaging.
Technical Data
Brand: Lee Kum Kee
Type: Chinese hot sauce
Original name: Guilin Style Chilli Sauce
Origin: China
Format: 368 g
ZURU Ballers FIFA World Cup Mystery Ball - Official FIFA Collectible Surprise Mini Figure
Unwrap the surprise with ZURU Ballers FIFA World Cup Mystery Ball! Each package contains a collectible mini figure inspired by the great champions of world football and officially licensed by FIFA.
Open the mystery ball to find one of the available footballers, including champions like Lionel Messi, Kylian Mbappé, Harry Kane, Luka Modrić, Jamal Musiala, Federico Valverde, Dani Carvajal, Bradley Barcola and many more. Some versions are Super Rare, perfect for collectors.
Ideal for football enthusiasts, collectors, and as a gift for children and FIFA fans.
Key features
⚽ Official FIFA World Cup Mini Figure
🎁 Random content (Mystery Ball)
⭐ Chance to find Rare and Super Rare characters
🏆 Collection with numerous international champions
📦 ZURU Ballers surprise package
👦 Recommended age: 3+ years
✅ Officially licensed FIFA product
Package contents
1 ZURU Ballers Mystery Ball
1 Random Mini Figure
Accessories (variable depending on the character)
Display base
Collectible card
Collection guide
Note: The character included is random and it is not possible to choose the footballer.
Squid Brand Fish Sauce (Nam Pla) is one of the most popular fish sauces in Thai tradition, obtained from the natural fermentation of fresh anchovies and sea salt. The result is a condiment with an intense, savory, and umami-rich flavor, essential in Southeast Asian cuisine.
Perfect for seasoning soups, curries, wok dishes, noodles, fried rice, and Thai salads, it is also ideal for preparing dipping sauces, marinades, and traditional recipes like Pad Thai, Som Tam, and Tom Yum.
Features
Traditional Thai fish sauce (Nam Pla)
Natural fermentation of anchovies and sea salt
Intense and umami-rich flavor
Ideal for Pad Thai, curries, woks, and soups
Perfect for marinades and Asian sauces
Essential ingredient in Thai cuisine
Format: 725 ml
Ingredients
Anchovies, sea salt, and sugar. (Ingredients may vary depending on the production batch. Always refer to the label on the packaging.)
How to use
Use to season noodles, rice, soups, curries, vegetables, and wok dishes. Excellent for preparing marinades, dipping sauces, and typical Thai cuisine recipes.
Storage
Store in a cool, dry place. After opening, reseal carefully and preferably store in the refrigerator.
Technical Data
Brand: Squid Brand
Type: Fish sauce
Original name: Fish Sauce (Nam Pla)
Origin: Thailand
Format: 725 ml
Kewpie Deep-Roasted Sesame Dressing & Marinade is one of the most popular Japanese condiments in the world, made with carefully roasted sesame seeds that give it an intense, creamy, and rich aromatic flavor.
Its velvety consistency makes it ideal as a dressing for salads, a marinade for meat and fish, or as a sauce for vegetables, noodles, poke bowls, and Asian-inspired dishes. The balanced flavor of roasted sesame adds depth and creaminess to any preparation.
Features
Japanese roasted sesame dressing
Intense, creamy, and aromatic flavor
Ideal as a dressing and marinade
Perfect for salads, poke bowls, and noodles
Excellent with meat, chicken, fish, and vegetables
Ready to use
236 ml format
Ingredients
Vegetable oil, water, soy sauce, roasted sesame seeds, vinegar, sugar, salt, egg yolk, and other ingredients according to the manufacturer's recipe. (Ingredients may vary depending on the production batch. Always refer to the label on the packaging.)
How to use
Shake well before use. Use as a dressing for salads, poke bowls, noodles, and vegetables or as a marinade for meat, chicken, and fish. Also excellent as a dipping sauce.
Storage
Store in a cool, dry place. After opening, refrigerate and consume within the period indicated on the package.
Technical Data Sheet
Brand: Kewpie
Type: Roasted Sesame Dressing
Original Name: Deep-Roasted Sesame Dressing & Marinade
Origin: Japan
Format: 236 ml
Haday White Rice Vinegar is a traditional Chinese condiment, made from fermented rice, offering a delicate, fresh, and slightly acidic flavor. Compared to wine vinegar, it has a milder taste that enhances ingredients without overpowering their flavors.
It is ideal for preparing sushi, salads, sweet and sour vegetables, dumplings, noodles, wok dishes, and sauces. Also excellent for marinating meat, fish, and vegetables, adding balance and lightness to preparations.
Features
Traditional white rice vinegar
Delicate and slightly acidic taste
Made from fermented rice
Ideal for sushi, salads, and marinades
Perfect for dumplings, noodles, and Asian cuisine
Excellent for sauces and dressings
Format: 450 ml
Ingredients
Water, fermented rice, and other ingredients according to the manufacturer's recipe. (Ingredients may vary depending on the production batch. Always refer to the label on the packaging.)
How to use
Use as a condiment for salads, sushi, and vegetables, or to prepare marinades, sauces, and Asian cuisine recipes. Also ideal for balancing sweet and sour dishes and wok preparations.
Storage
Store in a cool, dry place. After opening, reseal carefully and store away from heat sources.
Technical sheet
Brand: Haday
Type: White rice vinegar
Original name: White Rice Vinegar
Origin: China
Format: 450 ml
Pearl River Bridge Superior Dark Soy Sauce is a traditional Chinese dark soy sauce, characterized by an intense, full-bodied, and slightly sweet flavor. Obtained through natural fermentation, it is ideal for giving dishes a brilliant dark color and a rich, enveloping taste.
Widely used in Chinese and Asian cuisine, it is perfect for braises, stews, marinades, wok dishes, and noodles. Thanks to its denser consistency compared to classic soy sauce, it adds depth of flavor without overpowering other ingredients.
Features
Premium dark soy sauce
Natural fermentation
Intense flavor with slightly sweet notes
Ideal for braises, stews, and marinades
Perfect for wok, rice, and noodles
Gives dishes a brilliant dark color
Format: 500 ml
Ingredients
Water, soybeans, wheat, salt, sugar, and other ingredients according to the manufacturer's recipe. (Ingredients may vary depending on the production batch. Always refer to the label on the packaging.)
How to use
Use to marinate meat, chicken, and tofu or when cooking wok dishes, noodles, rice, stews, and Chinese cuisine recipes. Also excellent for adding color and flavor to preparations.
Storage
Store in a cool, dry place. After opening, reseal carefully and preferably store in the refrigerator.
Technical sheet
Brand: Pearl River Bridge
Type: Dark Soy Sauce
Original name: Superior Dark Soy Sauce
Origin: China
Format: 500 ml
ABC Sweet Soy Sauce Kecap Manis is an Indonesian sweet soy sauce with an intense, rich, and slightly caramelized flavor. It is a fundamental ingredient in Indonesian and Southeast Asian cuisine, perfect for adding depth, color, and a sweet-savory note to numerous dishes.
Thanks to its thick consistency and balanced flavor, it is ideal for marinating, glazing, and seasoning meat, chicken, rice, noodles, vegetables, and wok dishes. Also excellent for preparing traditional recipes like nasi goreng, mie goreng, satay, and ayam kecap.
Features
Indonesian sweet soy sauce
Rich, sweet, and caramelized flavor
Thick and enveloping consistency
Ideal for nasi goreng, mie goreng, and satay
Perfect for marinades, glazes, and wok dishes
Excellent with meat, chicken, tofu, rice, and noodles
Size: 600 ml
Ingredients
Sugar, water, salt, soybeans, wheat, spices and flavorings. (Ingredients may vary depending on the production batch. Always refer to the label on the packaging.)
How to use
Use as a seasoning for rice, noodles, and wok dishes, or as an ingredient for marinating meat, chicken, tofu, and vegetables. Also ideal for glazing during cooking and for preparing traditional Indonesian recipes.
Storage
Store in a cool, dry place. After opening, reseal carefully and preferably store in the refrigerator.
Technical Sheet
Brand: ABC
Type: Sweet soy sauce
Original name: Sweet Soy Sauce Kecap Manis
Origin: Indonesia
Size: 600 ml
Maggi Aroma Liquid Seasoning is a concentrated liquid condiment designed to enhance the flavor of a wide variety of dishes. Thanks to its intense and umami-rich taste, a few drops are ideal for enriching sauces, soups, broths, meat, fish, vegetables, pasta, rice, and salads.
Always appreciated in professional and home kitchens, Maggi Aroma adds greater depth to flavors and is a versatile ingredient for numerous international cuisine recipes.
Features
Concentrated liquid seasoning
Intense and umami-rich flavor
Ideal for sauces, soups, and broths
Perfect for meat, fish, and vegetables
Great for pasta, rice, and salads
Easy to dose
Convenience size of 810 ml
Ingredients
Water, hydrolyzed vegetable protein, salt, flavor enhancers, flavorings, and other selected ingredients. (Ingredients may vary depending on the production batch. Always refer to the product label.)
Instructions for use
Add a few drops during preparation or directly to the plate to intensify the flavor of soups, sauces, meat, fish, vegetables, pasta, rice, and salads.
Storage
Store in a cool, dry place. After opening, reseal carefully and store according to the instructions on the packaging.
Technical Data
Brand: Maggi
Type: Liquid Seasoning
Original name: Maggi Aroma
Format: 810 ml
The Sweet Soy Sauce Healthy Boy Brand is a Thai sweet soy sauce with a rich, delicately caramelized flavor and a pleasant umami note. It is an essential ingredient in Thai and Southeast Asian cuisine, ideal for flavoring traditional dishes and fusion recipes.
Thanks to its smooth consistency and perfect balance of sweetness and savoriness, it is perfect for marinating, glazing, and seasoning meat, chicken, duck, pork, tofu, vegetables, rice, and noodles. Also excellent as a dipping sauce for spring rolls and Asian snacks.
Features
Thai-style sweet soy sauce
Intense, sweet and umami-rich flavor
Ideal for marinades and glazes
Perfect for chicken, pork, duck, tofu, and vegetables
Excellent for noodles, rice, and Asian cuisine
Suitable as a dipping sauce
Convenience size of 700 ml
Ingredients
Water, sugar, soy sauce (water, soybeans, wheat, salt), salt, and other selected ingredients. (Ingredients may vary depending on the production batch. Always refer to the label on the packaging.)
How to use
Use as a seasoning for rice and noodle dishes or as an ingredient for marinades, glazes, and sauces. Also ideal as an accompaniment for grilled meat, spring rolls, and Thai culinary specialties.
Storage
Store in a cool, dry place. After opening, reseal carefully and preferably store in the refrigerator.
Technical sheet
Brand: Healthy Boy Brand
Type: Sweet Soy Sauce
Original name: Sweet Soy Sauce
Origin: Thailand
Format: 700 ml
Kikkoman Poke Sauce is a balanced sauce rich in umami, specifically designed to season poke bowls, seafood salads, and dishes inspired by Hawaiian and Japanese cuisine. Prepared with Kikkoman's famous naturally brewed soy sauce and selected ingredients, it offers a perfect balance of savoriness, sweetness, and freshness.
Ideal for seasoning salmon, tuna, shrimp, tofu, rice, avocado, edamame, and vegetables, it gives your poke an authentic and professional flavor. The 975 ml format is perfect for restaurants, takeaways, and frequent use.
Features
Specific sauce for poke bowls
Based on naturally brewed soy sauce
Balanced taste, rich in umami
Ideal for salmon, tuna, shrimp, and tofu
Perfect for poke, rice salads, and fusion cuisine
Also excellent as a marinade or dressing
Professional 975 ml format
Ingredients
Naturally brewed soy sauce (water, soybeans, wheat, salt), water, sugar, vinegar, sesame oil, spices, natural flavors, and other selected ingredients. (Ingredients may vary depending on the production batch. Always refer to the product label.)
How to Use
Pour directly onto poke bowls or use as a marinade for fish, tofu, and vegetables. Also excellent for rice salads, cold noodles, and fusion dishes.
Storage
Store in a cool, dry place. After opening, reseal carefully and preferably store in the refrigerator.
Technical Data Sheet
Brand: Kikkoman
Type: Poke Sauce
Original Name: Poke Sauce
Origin: Netherlands (according to Kikkoman quality standards)
Format: 975 ml
