All the Kikkoman taste with 43% less salt
The Kikkoman Less Salt Soy Sauce maintains all the authentic flavor of Kikkoman naturally brewed soy sauce, offering 43% less salt compared to the traditional version.
Ideal for those who want to reduce sodium intake without sacrificing umami taste, it is perfect for accompanying sushi and sashimi, seasoning rice and noodles, preparing woks, marinades, and enriching meat, fish, tofu, and vegetables.
The practical 480 ml format is the ideal solution for daily use.
Main Features
Naturally brewed soy sauce
43% less salt compared to traditional Kikkoman soy sauce
Rich and intense umami taste
Ideal for sushi and sashimi
Perfect for woks, ramen, and noodles
Great for marinating meat, fish, and tofu
Ideal for rice, vegetables, and Asian recipes
Original Kikkoman quality
480 ml format
Product Details
Brand: KikkomanProduct: Less Salt Soy SauceType: Reduced Salt Soy SauceFormat: Resealable PET bottleNet Content: 480 mlOrigin: Netherlands
How to Use It
Perfect as a table sauce for sushi and sashimi or to flavor woks, ramen, noodles, rice, vegetables, meat, and fish. Also ideal for preparing marinades, sauces, and oriental recipes with a reduced salt content.
Storage
Store in a cool and dry place. After opening, refrigerate and consume within the period indicated on the package.
Bring the authentic taste of Japanese cuisine to your table with Kikkoman Teriyaki Marinade. A ready-to-use marinade that combines Kikkoman's famous naturally brewed soy sauce with wine, selected spices, and flavorings to create the perfect balance of sweet and savory.
Ideal for marinating chicken, beef, pork, fish, shellfish, and vegetables, it gives your dishes the classic teriyaki taste with a delicious glaze during cooking. Perfect for barbecue, grilling, oven, pan, or wok.
Practical and versatile, it allows you to prepare flavorful recipes in just a few minutes.
Key Features
🇯🇵 Authentic Kikkoman Japanese marinade
🍗 Ideal for meat, fish, and vegetables
🍯 Perfect balance of sweet and savory taste
🔥 Excellent for grilling, barbecue, oven, and wok
🥢 Provides a delicious glaze during cooking
🍶 Made with naturally brewed soy sauce
📦 250 ml bottle
Why choose it
Ready-to-use marinade
Enhances the flavor of ingredients
Perfect for Asian and fusion recipes
Ideal for barbecue and everyday cooking
Guaranteed Kikkoman quality
How to use
Use as a marinade before cooking.
Ideal for:
teriyaki chicken
ribs and grilled meat
salmon and tuna
shrimp
tofu
stir-fried vegetables in a wok
skewers and barbecue
For best results, marinate food for 30 minutes to several hours, then cook according to the desired preparation.
Ingredients
Teriyaki marinade made with naturally brewed soy sauce.
For complete ingredients, allergens, and nutritional values, always refer to the label on the packaging.
Storage
Store in a cool and dry place. After opening, refrigerate and consume within the times indicated on the package.
Technical Data Sheet
Feature
Detail
Product
Teriyaki Marinade
Brand
Kikkoman
Type
Japanese Marinade
Format
Bottle
Content
250 ml
Origin
Japan
Usage
Marinate meat, fish, tofu, and vegetables
Category
Asian Sauces
Kikkoman Sushi & Sashimi Soy Sauce is the ideal sauce to accompany sushi, sashimi and all Japanese cuisine specialties. Obtained through the traditional natural fermentation process, it offers a delicate, balanced and umami-rich flavor that enhances the taste of fish without overpowering its freshness.
Perfect as a dipping sauce, it can also be used to flavor poke bowls, nigiri, maki, onigiri, rice, vegetables and numerous oriental recipes. The practical 250 ml bottle is ideal for both daily use and for lovers of Asian cuisine.
With over 300 years of tradition, Kikkoman is synonymous with quality and authenticity in soy sauce production.
Key features
🍣 Specifically for sushi and sashimi
🇯🇵 Authentic Kikkoman Japanese soy sauce
🌾 Natural fermentation
🍱 Delicate and umami-rich flavor
🥢 Ideal as a dipping sauce
🍚 Also perfect for poke, rice, and Asian cuisine
⚖️ Size: 250 ml
Why choose it
Enhances the natural flavor of raw fish
Authentic Japanese traditional recipe
Ideal for sushi, sashimi, nigiri and maki
Also great for marinades and dressings
Premium Kikkoman quality
How to use
Use directly as a dipping sauce or for:
Sushi and sashimi
Nigiri and maki
Poke bowl
Onigiri
Rice and noodles
Stir-fried vegetables
Meat, fish and tofu marinades
Ingredients
Soy sauce obtained by natural fermentation.
For the complete list of ingredients, allergens and nutritional values, always consult the label on the packaging.
Storage
Store in a cool, dry place. After opening, store in the refrigerator and consume within the period indicated on the packaging.
Technical Data Sheet
Feature
Detail
Product
Sushi & Sashimi Soy Sauce
Brand
Kikkoman
Type
Soy sauce
Production method
Natural fermentation
Format
Bottle
Content
250 ml
Ideal for
Sushi, sashimi, maki, nigiri, poke, rice, noodles
Origin
Japanese tradition
Category
Asian Sauces
Bring the authentic taste of Asian cuisine to your dishes with Kikkoman Teriyaki Wok Sauce with Toasted Sesame. A delicious ready-to-use sauce that combines traditional Teriyaki sauce with the rich aroma of toasted sesame, ideal for preparing meat, fish, tofu, and vegetable woks.
Its enveloping consistency and the perfect balance of sweet, savory, and umami notes make it perfect for stir-frying ingredients or as a marinade. Just a few minutes are enough to transform simple ingredients into an authentic Asian dish.
Also suitable for those following a vegan diet, it is a versatile and practical sauce for any kitchen.
Main features
🥢 Teriyaki sauce for wok
🌾 With toasted sesame
🇯🇵 Kikkoman signature recipe
🥦 Ideal for vegetables, chicken, beef, fish and tofu
🌱 Vegan-friendly product
🍜 Perfect for noodles and fried rice
⚖️ Size: 250 ml
Why choose it
Rich taste with authentic Teriyaki notes
Enriched with toasted sesame for an intense aroma
Perfect for wok recipes and oriental dishes
Also excellent as a marinade
Ready to use and easy to measure
How to use
Use directly during wok cooking or as:
Marinade for meat and fish
Noodle dressing
Sauce for fried rice
Dressing for tofu and vegetables
Base for fusion recipes
Shake well before use.
Ingredients
Teriyaki sauce with toasted sesame seeds and soy sauce, ideal for preparing wok dishes.
For the complete list of ingredients, allergens and nutritional values, always refer to the label on the package.
Storage
Store in a cool, dry place. After opening, store in the refrigerator and consume within the times indicated on the package.
Technical Data Sheet
Feature
Detail
Product
Teriyaki Wok Sauce with Toasted Sesame
Brand
Kikkoman
Type
Wok Sauce
Taste
Teriyaki with toasted sesame
Format
Bottle
Content
250 ml
Suitable for
Vegans
Ideal for
Wok, noodles, rice, chicken, beef, fish, tofu, vegetables
Category
Asian Sauces
Citrus freshness and authentic Japanese taste
Kikkoman Ponzu Lemon is a refined lemon-flavored soy sauce that combines the rich umami flavor of naturally brewed soy sauce with the freshness of citrus.
Its light, balanced, and pleasantly citrusy taste is perfect for sushi, sashimi, fish, meat, tofu, vegetables, and salads. Also excellent as a dressing for carpaccio, poke bowls, gyoza, and grilled dishes, it adds a fresh and lively note to every preparation.
A versatile condiment that brings all the authenticity of Japanese cuisine to your table.
Main Features
Lemon-flavored soy sauce
Fresh, citrusy, and rich umami taste
Ideal for sushi and sashimi
Perfect for fish, meat, and tofu
Excellent for salads, poke bowls, and carpaccio
Ideal as a sauce for gyoza and grilled dishes
Perfect for light marinades and dressings
Original Kikkoman quality
250 ml format
Product Details
Brand: KikkomanProduct: Ponzu Lemon – Citrus Seasoned Soy SauceType: Citrus Soy Sauce with LemonFormat: Glass BottleNet Content: 250 mlOrigin: Netherlands
How to Use It
Ideal as a dipping sauce for sushi, sashimi, and gyoza, or as a dressing for fish, meat, tofu, and vegetables. Also perfect for preparing light marinades, vinaigrettes, poke bowls, carpaccio, and salads with a fresh and citrusy taste.
Storage
Store in a cool, dry place. After opening, refrigerate to maintain aroma and freshness.
The Authentic Taste of Japanese Tradition
Kikkoman Naturally Brewed Soy Sauce is one of the most iconic condiments in Japanese cuisine. Obtained through a natural fermentation process according to traditional recipe, it offers a rich, balanced, and umami-rich flavor.
Perfect for accompanying sushi and sashimi, it is also ideal for marinating meat, fish, and vegetables, flavoring ramen, rice, noodles, stir-fries, and numerous Asian and international culinary preparations.
Thanks to its intense yet harmonious taste, it is an indispensable ingredient in every kitchen.
Main Features
Naturally brewed soy sauce
Traditional Kikkoman recipe
Rich, balanced, and umami-rich taste
Ideal for sushi and sashimi
Perfect for ramen, noodles, and rice
Great for stir-fries, marinades, and grilling
Also suitable as a table condiment
No added colorings
Original Kikkoman quality
250 ml bottle
Product Details
Brand: KikkomanProduct: Naturally Brewed Soy SauceType: Naturally Brewed Soy SauceFormat: Glass bottleNet Content: 250 mlOrigin: Netherlands
How to Use
Use it as a dipping sauce for sushi and sashimi or as an ingredient for marinades, stir-fries, ramen, noodles, rice, meat, fish, tofu, and vegetables. Also ideal for preparing sauces, vinaigrettes, and fusion recipes.
Storage
Store in a cool, dry place. After opening, keep refrigerated to best preserve aroma and quality.
The Authentic Taste of Kimchi in a Versatile Sauce
The Kikkoman Kimchi Spicy Chilli Sauce brings all the character of Korean cuisine to your table. Prepared with chili and ingredients that evoke the typical taste of kimchi, it offers a perfect balance of spiciness, savoriness, and rich umami notes.
Perfect as a dipping sauce, marinade, or cooking ingredient, it is ideal for enhancing meat, chicken, pork, vegetables, noodles, ramen, fried rice, and typical Korean dishes like bibimbap.
With Kikkoman quality, it is the ideal condiment for those who love the intense and authentic flavors of Asian cuisine.
Main Features
Spicy sauce inspired by traditional Korean kimchi
Rich, spicy, and umami-rich flavor
Ideal for Korean barbecue and Asian cuisine
Perfect with meat, chicken, pork, and vegetables
Great for ramen, noodles, rice, and bibimbap
Can be used as a sauce, marinade, or cooking ingredient
Ready to use
Resealable glass bottle
300 g format
Product Details
Brand: KikkomanProduct: Kimchi Spicy Chilli SauceType: Korean spicy sauceFormat: Glass bottleNet Weight: 300 gOrigin: Netherlands (Kikkoman Europe)
How to Use
Use it as a sauce to accompany Korean barbecue, fried chicken, grilled meat, Asian dumplings, and snacks. It's also perfect for marinating meat and vegetables or for flavoring noodles, ramen, fried rice, bibimbap, and other Asian cuisine recipes.
Storage
Store in a cool, dry place. After opening, keep refrigerated and consume within the time indicated on the packaging.
Kikkoman Seasoned Vinegar for Sushi Rice is the perfect seasoning for preparing authentic sushi rice directly at home. Made with pre-balanced and ready-to-use rice vinegar, it gives the rice the classic delicate, slightly sweet, and aromatic taste typical of Japanese cuisine.
Ideal for sushi, poke bowls, and oriental recipes.
Main features
Ready-to-use sushi rice seasoning
Rice vinegar-based
Delicate and balanced taste
Perfect for sushi and poke
Quick and easy to use
Original Kikkoman quality
Weight / Format
Format: 300ml bottle
How to use
Add to hot cooked rice and mix gently to get classic Japanese sushi rice.
Also great for marinades, salads, and Asian recipes.
Storage
Store in a cool, dry place. Close the cap tightly after opening.
Bring the authentic crispiness of Japanese cuisine to your recipes with Kikkoman Panko Japanese Style Crispy Bread Crumbs. This famous Japanese breadcrumb is made with larger, lighter flakes than traditional breadcrumbs, ensuring an extra crispy, dry, and golden coating.
Ideal for preparing tonkatsu, ebi fry, fried chicken, croquettes, tempura, fish, vegetables, and finger food, Kikkoman Panko is the perfect ingredient to achieve professional results even at home.
The practical resealable package keeps the product fresh longer.
Main Features
🇯🇵 Japanese-style breadcrumbs
✨ Light, crispy, and golden coating
🍤 Ideal for meat, fish, shrimp, and vegetables
🍗 Perfect for tonkatsu, croquettes, and fried foods
🔒 Resealable inner bag for freshness
📦 227 g pack
Why choose it
Provides superior crispiness compared to traditional breadcrumbs.
Absorbs less oil during frying.
Perfect for frying, baking, and air frying.
Quality product from Kikkoman, a leading brand in Japanese cuisine.
Ideal for both Asian and Western recipes.
How to use
For a perfect coating:
Coat the food in flour.
Dip it in beaten egg.
Coat evenly with Kikkoman Panko.
Fry or bake/air fry until golden brown.
Storage
Store in a cool, dry place. After opening, carefully reseal the inner bag to preserve its crispiness.
Technical Sheet
Feature
Detail
Product
Panko Japanese Style Crispy Bread Crumbs
Brand
Kikkoman
Type
Japanese breadcrumbs
Format
Resealable packaging
Net weight
227 g
Usage
Coatings, frying, baking, and air frying
Bring the authentic taste of Japanese tradition to your table with Kikkoman Tofu Miso Soup Instant. A delicious miso soup with tofu cubes, ready in an instant: just add hot water for a warm and flavorful drink.
The package contains 3 practical single-serving portions, perfect for a light lunch, as an appetizer, or to accompany sushi, ramen, and other Asian dishes.
Key features
🍜 Instant miso soup with tofu
🇯🇵 Recipe inspired by Japanese tradition
⚡ Ready in minutes
💧 Just add hot water
📦 Pack of 3 servings
⚖️ Net weight: 30 g (3 × 10 g)
🍱 Ideal as an appetizer or light meal
Why choose it
Authentic miso flavor with soft tofu cubes.
Simple and quick preparation.
Perfect to keep in the pantry or office.
Excellent to accompany sushi, poke, ramen, and oriental dishes.
Quality guaranteed by the Kikkoman brand.
Preparation method
Pour the contents of 1 sachet into a cup.
Add about 160 ml of boiling water.
Stir well and wait a few seconds.
Enjoy hot.
Storage
Store in a cool, dry place, away from humidity and heat sources.
Technical Sheet
Feature
Detail
Product
Tofu Miso Soup Instant
Brand
Kikkoman
Type
Instant Miso Soup
Main ingredient
Miso and tofu
Format
3 single-serving sachets
Net weight
30 g (3 × 10 g)
Preparation
Add 160 ml of boiling water
Servings
3
The Kikkoman Gluten-Free Teriyaki Marinade offers all the authentic flavor of Japanese tradition in a gluten-free version, ideal for those following a gluten-free diet without compromising on taste.
Prepared with naturally brewed gluten-free soy sauce, wine, selected spices, and flavorings, this ready-to-use marinade is perfect for flavoring chicken, meat, fish, tofu, and vegetables, creating the typical shiny glaze and the characteristic sweet and sour taste of teriyaki cuisine.
Versatile and easy to use, it's ideal for barbecues, woks, grills, ovens, and frying pans.
Main features
🌾❌ Gluten-Free
🇯🇵 Authentic Kikkoman Japanese marinade
🍗 Perfect for meat, chicken, fish, and tofu
🥦 Also great with vegetables
🍯 Balanced sweet and savory taste
🔥 Ideal for barbecues, woks, ovens, and grills
📦 250 ml bottle
Why choose it
Gluten-free version of the classic Teriyaki marinade
Provides a delicious glaze during cooking
Ready to use and easy to use
Ideal for Japanese and fusion recipes
Kikkoman guaranteed quality
How to use
Use as a marinade before cooking.
Perfect for:
teriyaki chicken
salmon and tuna
beef and pork
shrimp
tofu
grilled vegetables
skewers
wok dishes
For an even more intense flavor, marinate food for 30 minutes to several hours, then cook as desired.
Ingredients
Gluten-free Teriyaki marinade made with naturally brewed gluten-free soy sauce.
For complete ingredients, allergens, and nutritional values, always refer to the label on the packaging.
Storage
Store in a cool, dry place. After opening, keep refrigerated and consume within the times indicated on the package.
Technical Data Sheet
Feature
Detail
Product
Teriyaki Marinade Gluten Free
Brand
Kikkoman
Type
Japanese gluten-free marinade
Format
Bottle
Content
250 ml
Characteristic
Gluten Free
Usage
Marinate meat, fish, tofu and vegetables
Category
Asian Sauces
Kikkoman Less Salt Soy Sauce 975 ml offers all the authentic taste of the renowned Kikkoman soy sauce with 43% less salt compared to the classic version. Produced through the traditional natural fermentation process, it maintains its characteristic rich umami flavor, perfect for enhancing any recipe.
The practical 975 ml format is ideal for families, restaurants, and anyone who frequently uses soy sauce in their cooking. Excellent as a condiment, for marinades, stir-fries, sushi, poke bowls, noodles, rice, and numerous Asian and international preparations.
A perfect choice for those who want to reduce sodium intake without sacrificing the authentic taste of Japanese cuisine.
Main features
🥢 Naturally fermented soy sauce
🧂 43% less salt compared to classic Kikkoman soy sauce
🇯🇵 Authentic Japanese recipe
🌱 Suitable for vegan diet
🍣 Ideal for sushi and sashimi
🍜 Perfect for wok, noodles and rice
🥗 Excellent for marinades and dressings
⚖️ Convenience format: 975 ml
Why choose it
All the taste of Kikkoman sauce with less sodium
Natural fermentation for an intense and balanced flavor
Ideal format for frequent or professional use
Perfect for both Asian and Mediterranean cuisine
Kikkoman quality guaranteed by over 300 years of tradition
How to use
Ideal for:
Sushi and sashimi
Poke bowls
Rice and noodles
Wok dishes with meat, fish and vegetables
Marinades
Sauces and dressings
Grilled dishes
Asian and fusion cuisine
Use directly as a condiment or during recipe preparation.
Ingredients
Naturally fermented soy sauce with reduced salt content.
For the complete list of ingredients, allergens, and nutritional values, always consult the label on the packaging.
Storage
Store in a cool, dry place. After opening, refrigerate to maintain aroma and quality.
Technical Data Sheet
Feature
Detail
Product
Less Salt Soy Sauce
Brand
Kikkoman
Type
Soy sauce
Production method
Natural fermentation
Salt reduction
43% less than the classic version
Format
Bottle
Content
975 ml
Characteristics
Vegan
Ideal for
Sushi, sashimi, poke, noodles, rice, wok, marinades and Asian cuisine
Origin
Japan
Category
Asian Sauces
The Kikkoman Less Salt Soy Sauce offers all the authentic flavor of classic Kikkoman soy sauce, with 43% less salt. Naturally brewed, it retains the characteristic rich umami taste, ideal for those who want to reduce sodium intake without sacrificing quality.
Perfect for seasoning sushi, sashimi, poke bowls, rice, noodles, vegetables, meat, and fish, it is a versatile ingredient that suits both Asian cuisine and everyday recipes.
The practical 150 ml glass bottle with a dispenser cap allows for precise use without waste.
Main features
🥢 Naturally brewed soy sauce
🧂 43% less salt compared to classic Kikkoman soy sauce
🇯🇵 Authentic Japanese recipe
🌱 Certified Vegan
🍣 Ideal for sushi and sashimi
🍜 Perfect for noodles, rice, and wok
⚖️ Size: 150 ml
Why choose it
All the flavor of Kikkoman soy sauce with less salt
Natural fermentation for a rich and authentic flavor
Ideal for those following a balanced diet
Excellent as a condiment, for marinades, and cooking
Elegant bottle with a practical drip-free dispenser
How to use
Perfect for:
Sushi and sashimi
Poke bowls
Nigiri and maki
Rice and noodles
Sautéed vegetables
Wok
Meat and fish
Marinades
Sauces and dressings
Use directly as a condiment or during recipe preparation.
Ingredients
Naturally brewed soy sauce with reduced salt content.
For the full list of ingredients, allergens, and nutritional values, always consult the label on the packaging.
Storage
Store in a cool, dry place. After opening, refrigerate to preserve its aroma and quality.
Technical Data
Feature
Detail
Product
Less Salt Soy Sauce
Brand
Kikkoman
Type
Soy sauce
Production method
Natural fermentation
Salt reduction
43% less than the classic version
Format
Glass bottle with dispenser
Content
150 ml
Characteristics
Vegan
Ideal for
Sushi, sashimi, poke, noodles, rice, wok, marinades
Origin
Japan
Category
Asian Sauces
Enhance your Asian dishes with Kikkoman Teriyaki Wok Sauce with Roasted Garlic, a ready-to-use sauce that combines classic Teriyaki sauce with the intense and aromatic flavor of roasted garlic.
Perfect for wok cooking, this sauce coats meat, fish, shrimp, tofu, and vegetables with a rich and balanced flavor, characterized by the typical umami notes of soy sauce and the decisive aroma of roasted garlic.
Thanks to its convenient 250 ml bottle, it's ideal for preparing authentic Asian dishes at home in just a few minutes. Furthermore, it is suitable for vegans, for delicious and versatile cooking.
Main features
🥢 Teriyaki Wok Sauce
🧄 With roasted garlic
🇯🇵 Premium Kikkoman quality
🌱 Suitable for vegans
🍤 Ideal for meat, fish, shrimp, tofu and vegetables
🍜 Perfect for noodles and fried rice
⚖️ Format: 250 ml
Why choose it
Intense flavor with authentic roasted garlic aroma
Perfect for wok recipes and Asian cuisine
Excellent as a marinade or seasoning
Adds a rich and flavorful note to your dishes
Ready to use and easy to portion
How to use
Use directly during cooking or as a:
Marinade for chicken, beef, pork or fish
Seasoning for shrimp and seafood
Sauce for noodles and fried rice
Seasoning for tofu and vegetables
Base for oriental and fusion recipes
Shake well before use.
Ingredients
Teriyaki sauce based on soy sauce with roasted garlic, ideal for preparing wok dishes.
For the complete list of ingredients, allergens, and nutritional values, always consult the label on the packaging.
Storage
Store in a cool, dry place. After opening, refrigerate and consume within the times indicated on the packaging.
Technical Data Sheet
Feature
Detail
Product
Teriyaki Wok Sauce with Roasted Garlic
Brand
Kikkoman
Type
Wok Sauce
Flavor
Teriyaki with roasted garlic
Format
Bottle
Content
250 ml
Suitable for
Vegans
Ideal for
Wok, noodles, rice, meat, fish, shrimp, tofu, vegetables
Category
Asian Sauces
Give an authentic touch to your poke bowls with Kikkoman Poke Sauce, the sauce designed to enhance the taste of fish, rice, and vegetables with the perfect balance of savory, sweet, and umami notes.
Inspired by Hawaiian tradition with unmistakable Kikkoman quality, this sauce is ideal for marinating salmon, tuna, avocado, and other typical poke ingredients. Also perfect as a dressing for rice salads, sushi, vegetables, tofu, and fusion dishes.
Thanks to the practical 250 ml bottle, it's easy to dispense and allows you to prepare authentic-tasting poke bowls right at home.
Key features
🥢 Special Sauce for Poke Bowls
🐟 Ideal for marinating salmon and tuna
🥑 Perfect with avocado, rice, and vegetables
🇯🇵 Premium Kikkoman Quality
🍚 Also great for sushi, tofu, and salads
⚖️ Size: 250 ml
Why choose it
Balanced flavor with rich umami notes
Perfect for preparing Hawaiian-style poke bowls
Ideal as a marinade or dressing
Versatile in numerous Asian and fusion recipes
Practical resealable bottle
How to use
Use directly as:
Marinade for salmon, tuna, or shrimp
Dressing for poke bowls
Sauce for rice and sushi
Salad dressing
Condiment for tofu, chicken, or vegetables
Shake well before use.
Ingredients
Soy sauce-based sauce with selected ingredients, designed for seasoning poke bowls and Asian dishes.
For the complete list of ingredients, allergens, and nutritional values, always refer to the label on the packaging.
Storage
Store in a cool, dry place. After opening, refrigerate and consume within the time indicated on the package.
Technical Data Sheet
Feature
Detail
Product
Poke Sauce
Brand
Kikkoman
Type
Poke bowl sauce
Format
Bottle
Content
250 ml
Ideal for
Poke, sushi, rice, salmon, tuna, tofu, vegetables
Gastronomic origin
Japanese and Hawaiian inspiration
Category
Asian Sauces
Kikkoman Poke Sauce is a balanced sauce rich in umami, specifically designed to season poke bowls, seafood salads, and dishes inspired by Hawaiian and Japanese cuisine. Prepared with Kikkoman's famous naturally brewed soy sauce and selected ingredients, it offers a perfect balance of savoriness, sweetness, and freshness.
Ideal for seasoning salmon, tuna, shrimp, tofu, rice, avocado, edamame, and vegetables, it gives your poke an authentic and professional flavor. The 975 ml format is perfect for restaurants, takeaways, and frequent use.
Features
Specific sauce for poke bowls
Based on naturally brewed soy sauce
Balanced taste, rich in umami
Ideal for salmon, tuna, shrimp, and tofu
Perfect for poke, rice salads, and fusion cuisine
Also excellent as a marinade or dressing
Professional 975 ml format
Ingredients
Naturally brewed soy sauce (water, soybeans, wheat, salt), water, sugar, vinegar, sesame oil, spices, natural flavors, and other selected ingredients. (Ingredients may vary depending on the production batch. Always refer to the product label.)
How to Use
Pour directly onto poke bowls or use as a marinade for fish, tofu, and vegetables. Also excellent for rice salads, cold noodles, and fusion dishes.
Storage
Store in a cool, dry place. After opening, reseal carefully and preferably store in the refrigerator.
Technical Data Sheet
Brand: Kikkoman
Type: Poke Sauce
Original Name: Poke Sauce
Origin: Netherlands (according to Kikkoman quality standards)
Format: 975 ml
The Kikkoman Ponzu Citrus Soy Sauce is a fresh, balanced, and umami-rich citrus soy sauce. Made from Kikkoman's famous naturally brewed soy sauce enriched with citrus juice, it adds a pleasant citrus note that enhances the flavor of fish, meat, and vegetables.
Perfect as a dipping sauce for sushi and sashimi, it is also ideal for salads, carpaccios, poke bowls, grilled dishes, marinades, and Japanese and fusion cuisine. The 1-liter format is designed for frequent use in both home kitchens and restaurants.
Features
Naturally brewed soy sauce with citrus
Fresh, citrusy, and umami-rich flavor
Ideal for sushi, sashimi, and poke
Perfect for carpaccios, salads, and vegetables
Excellent for marinating meat, fish, and tofu
Ideal as a dipping sauce and condiment
Convenient 1-liter format
Ingredients
Water, naturally brewed soy sauce (water, soybeans, wheat, salt), citrus juice, vinegar, sugar, salt, and natural flavors. (Ingredients may vary depending on the production batch. Always refer to the product label.)
How to Use
Use as a dipping sauce for sushi, sashimi, gyoza, and tempura, or as a dressing for salads, poke bowls, carpaccios, and vegetables. Also excellent for preparing light marinades and citrus-flavored sauces.
Storage
Store in a cool, dry place. After opening, reseal carefully and preferably store in the refrigerator.
Technical Data
Brand: Kikkoman
Type: Citrus Soy Sauce (Ponzu)
Original Name: Ponzu Citrus Soy Sauce
Origin: Netherlands (according to Kikkoman quality standards)
Format: 1 L
Kikkoman Gluten-Free Tamari Soy Sauce is a naturally brewed soy sauce, made without wheat to offer all the authentic taste of Japanese tradition, even for those following a gluten-free diet. With an intense, umami-rich and perfectly balanced flavor, it is ideal for enhancing any Asian recipe.
Perfect as a condiment for sushi and sashimi, it is also excellent for marinades, woks, ramen, noodles, rice, meat, fish, tofu, and vegetables. The 1-liter format is ideal for both restaurants and oriental cuisine enthusiasts.
Features
Naturally brewed Tamari soy sauce
Gluten-free
Rich, intense, and umami-rich flavor
Ideal for sushi, sashimi, and Japanese cuisine
Perfect for wok, ramen, noodles, and rice
Excellent for marinating meat, fish, tofu, and vegetables
Convenience 1-liter format
Ingredients
Water, soybeans, salt, alcohol vinegar. (Ingredients may vary depending on the production batch. Always refer to the label on the packaging.)
How to use
Use as a table sauce or as an ingredient for marinades, sauces, woks, ramen, noodles, rice, and numerous Asian and fusion cuisine preparations.
Storage
Store in a cool, dry place. After opening, reseal carefully and preferably store in the refrigerator.
Technical Data Sheet
Brand: Kikkoman
Type: Naturally brewed Tamari soy sauce
Variant: Gluten-Free
Origin: Netherlands (according to Kikkoman quality standards)
Format: 1 L
The Kikkoman Naturally Brewed Soy Sauce is the famous Japanese seasoning obtained through natural fermentation of soybeans, wheat, water, and salt. Thanks to its balanced taste, rich in umami, and the quality that has distinguished Kikkoman for over 300 years, it is an indispensable ingredient for Asian and international cuisine.
Versatile and authentic in flavor, it is perfect as a table sauce for sushi and sashimi or as an ingredient for marinades, woks, ramen, noodles, rice, meat, fish, and vegetables.
Features
Naturally fermented soy sauce
Rich, balanced, and umami-rich taste
Ideal for sushi, sashimi, and Japanese cuisine
Perfect for wok, ramen, noodles, and rice
Great for marinating meat, fish, tofu, and vegetables
Produced according to Kikkoman tradition
Convenience size of 1 liter
Ingredients
Water, soybeans, wheat, salt. (Ingredients may vary. Always refer to the product label.)
How to use
Use as a dipping sauce or as an ingredient for marinades, sauces, soups, woks, ramen, noodles, rice, and numerous Asian and fusion cuisine preparations.
Storage
Store in a cool, dry place. After opening, reseal carefully and preferably store in the refrigerator.
Technical sheet
Brand: Kikkoman
Type: Naturally brewed soy sauce
Original name: Naturally Brewed Soy Sauce
Origin: Netherlands (according to Kikkoman quality standards)
Format: 1 L
The authentic naturally brewed Japanese soy sauce
Kikkoman Naturally Brewed Soy Sauce is the famous soy sauce obtained through a natural fermentation process that gives it an intense, balanced, and rich umami flavor.
Versatile and indispensable in the kitchen, it is perfect as a condiment for sushi and sashimi, for flavoring woks, ramen, noodles, rice, and vegetables, or as a base for marinades, sauces, and oriental recipes. The practical 500 ml format is ideal for frequent use both at home and in professional kitchens.
Main Features
Naturally brewed soy sauce
Rich authentic umami flavor
Ideal for sushi and sashimi
Perfect for woks, ramen, and noodles
Excellent for marinating meat, fish, and tofu
Suitable for rice, vegetables, and Asian recipes
Versatile for both cooking and raw dishes
Original Kikkoman quality
500 ml format
Product Details
Brand: KikkomanProduct: Naturally Brewed Soy SauceType: Traditional Soy SauceFormat: Resealable PET bottleNet Content: 500 mlOrigin: Netherlands
How to Use It
Use it as a dipping sauce for sushi and sashimi or to prepare marinades, woks, ramen, noodles, rice, stir-fried vegetables, meat, fish, and tofu. Also ideal for preparing sauces and dressings.
Storage
Store in a cool, dry place. After opening, refrigerate and consume within the period indicated on the packaging.
The perfect balance of sweetness and umami
Kikkoman Sweet Soy Sauce is a naturally brewed soy sauce enhanced with a pleasant sweet note, perfect for those who desire a balanced and versatile condiment.
Ideal for accompanying sushi, rice, noodles, and oriental dishes, it is also excellent as an ingredient for marinades, glazes, and recipes based on meat, chicken, fish, tofu, and vegetables. The practical glass bottle with a dispenser cap allows for precise use without waste.
Main Features
Naturally brewed sweet soy sauce
Balanced taste of sweetness and umami
Ideal for sushi and sashimi
Perfect for rice, noodles, and wok dishes
Excellent for marinades and glazes
Suitable for meat, chicken, fish, tofu, and vegetables
Fluid consistency and easy to dispense
Original Kikkoman quality
150 ml format
Product Details
Brand: KikkomanProduct: Sweet Soy SauceType: Sweet Soy SauceFormat: Glass bottle with dispenser capNet Content: 150 mlOrigin: Netherlands
How to Use It
Perfect as a table sauce for sushi and finger food or for marinating meat and fish. Also ideal for wok, noodles, rice, stir-fried vegetables, gourmet burgers, grilled chicken, and as a glaze during cooking.
Storage
Store in a cool, dry place. After opening, refrigerate and consume within the period indicated on the packaging.
Authentic Kikkoman Soy Sauce, Gluten-Free
The Kikkoman Tamari Gluten Free Soy Sauce is a naturally brewed soy sauce, made according to Japanese tradition and designed to offer all the rich umami flavor of classic soy sauce in a gluten-free version.
Perfect for those following a gluten-free diet, it is ideal as a table condiment, for sushi and sashimi, or as an ingredient for marinades, woks, ramen, rice, vegetables, meat and fish.
Thanks to its intense yet balanced taste, it enhances every dish without overpowering the flavor of the ingredients.
Main Features
Gluten-free Tamari soy sauce
Naturally brewed
Rich in umami flavor
Ideal for sushi and sashimi
Perfect for woks, ramen and noodles
Great for marinating meat, fish and tofu
Suitable for Japanese and Asian recipes
Original Kikkoman quality
150 ml size
Product Details
Brand: KikkomanProduct: Tamari Gluten Free Soy SauceType: Gluten-Free Soy SauceFormat: Glass bottle with dispensing capNet Content: 150 mlOrigin: Netherlands
How to Use
Use it as a dipping sauce for sushi and sashimi or add it to marinades, woks, ramen, noodles, rice, soups and vegetables. Also excellent as a finishing condiment to enhance the taste of dishes.
Storage
Store in a cool, dry place. After opening, refrigerate and consume within the period indicated on the packaging.
The authentic taste of Teriyaki, with less salt
Kikkoman Less Salt Teriyaki Marinade offers all the rich and balanced flavour of classic Kikkoman Teriyaki sauce, but with 40% less salt, for those who want a more balanced diet without sacrificing taste.
Perfect for marinating chicken, meat, fish, tofu and vegetables, it provides a delicious glaze during cooking thanks to the balance of naturally brewed soy sauce, sweetness and traditional Japanese aromas.
Ideal for barbecues, grills, ovens, woks and pans, it is a versatile sauce that makes every dish rich in flavour.
Main Features
Reduced salt Teriyaki sauce
40% less salt compared to the classic version
Made with naturally brewed soy sauce
Perfect for marinades and glazes
Ideal for chicken, meat, fish and tofu
Great with vegetables, rice and noodles
Perfect for barbecues, woks, ovens and grills
Original Kikkoman quality
250 ml format
Product Details
Brand: KikkomanProduct: Less Salt Teriyaki MarinadeType: Reduced Salt Teriyaki SauceFormat: Glass bottleNet Content: 250 mlOrigin: Netherlands
How to Use It
Use it as a marinade by letting meat, chicken, fish or tofu rest for at least 30 minutes before cooking. It is also ideal as a basting sauce during grilling or as a condiment for woks, rice, noodles and stir-fried vegetables.
Storage
Store in a cool, dry place. After opening, store in the refrigerator and consume within the period indicated on the package.
Bring the true taste of Asia directly to your wok
Kikkoman Wok Sauce is a ready-to-use sauce designed to prepare authentic Asian dishes in just a few minutes. Made with Kikkoman quality, it combines the intense flavor of soy sauce with a perfect balance of spices and aromas, ideal for enhancing every ingredient.
Perfect for wok cooking, it pairs beautifully with noodles, rice, chicken, beef, shrimp, tofu, and vegetables, creating flavorful dishes with extreme ease.
A practical solution for preparing authentic oriental recipes even at home.
Main Features
Ready-to-use sauce for wok and Asian cuisine
Rich, balanced, and savory flavor
Ideal for noodles and fried rice
Perfect with chicken, beef, shrimp, and tofu
Excellent with stir-fried vegetables
Ideal for marinades and quick stir-fries
Easy and quick to use
Original Kikkoman quality
250 ml format
Product Details
Brand: KikkomanProduct: Wok SauceType: Wok SauceFormat: Glass bottleNet Content: 250 mlOrigin: Netherlands
How to Use
Pour the sauce directly into the wok while cooking meat, fish, tofu, or vegetables. Also perfect for seasoning noodles, fried rice, and stir-fried dishes. It can also be used as a marinade before cooking.
Storage
Store in a cool, dry place. After opening, keep refrigerated and consume within the period indicated on the package.
