CHUNG JUNG ONE

Product Description Discover Chung Jung One Sunchang Gochujang 200 g, the traditional Korean fermented chili paste, essential for preparing numerous Korean dishes. With an intense, spicy, savory, and slightly sweet flavor, gochujang adds depth and character to bibimbap, tteokbokki, noodles, marinated meat, soups, stews, and vegetables. This 태양초 찰고추장 (Taeyangcho Chal Gochujang) version is made with sun-dried chili peppers and comes in a practical 200 g size. Key Features Brand: Chung Jung One / 청정원 Line: Sunchang / 순창 Product: Taeyangcho Chal Gochujang English Name: Korean Fermented Chili Paste Net weight: 200 g Authentic Korean cuisine condiment Chili pepper-based Spicy, savory, and slightly sweet taste Thick and creamy consistency Ideal for cooking and marinating Perfect for bibimbap and tteokbokki Resealable packaging Flavor Profile Spiciness: medium-intenseFlavor: spicy, savory, fermented, and slightly sweetConsistency: thick and creamy pasteAroma: intense and characteristic Gochujang is not just a simple hot sauce: its complex aromatic profile allows it to simultaneously add spiciness, savoriness, and depth to dishes. How to Use Use directly during food preparation or mix with other condiments to create sauces and marinades. Ideal for: Bibimbap Tteokbokki Spicy Bulgogi Dakgalbi Korean noodles Stir-fried rice Soups and stews Marinades for chicken, pork, and beef Stir-fried vegetables Spicy dipping sauces To create a milder sauce, it can be mixed with soy sauce, sesame oil, sugar, or other condiments. Ingredients The complete list of ingredients is not sufficiently legible in the provided image. For the definitive nutritional information, please refer to the ingredient list on the original label or on the Italian label applied to the packaging. Allergens Complete allergen information must be verified on the product label. Gochujang may contain ingredients derived from SOY and cereals containing GLUTEN, depending on the formulation. Always check the label before publishing. Storage Store in a cool, dry place, away from direct light and heat sources. After opening: follow the instructions on the packaging; for this type of product, refrigeration is generally recommended.

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Product Description Discover Chung Jung One Sunchang Chogochujang 300 g, a ready-to-use spicy and sweet and sour Korean sauce, ideal as a condiment for cold dishes, vegetables, salads, fish, and numerous Korean recipes. Chogochujang (초고추장) combines the bold character of Korean chili pepper with a pleasant sour and sweet note, creating a balanced, flavorful, and versatile sauce. It is particularly suitable as a dipping sauce or for seasoning bibim noodles, vegetables, and fish-based dishes. Key Features Brand: Chung Jung One / 청정원 Line: Sunchang / 순창 Product: Chogochujang / 초고추장 English Name: Spicy Cocktail Sauce Italian Name: Salsa Piccante Agrodolce Coreana Net weight: 300 g 🌶️ Spicy taste 🍶 Sweet and sour, slightly acidic profile 🥢 Ready to use Ideal as a dipping sauce Perfect with vegetables, fish, and noodles Suitable for cold Korean dishes Format: Squeezable bottle Taste Profile Main taste: Spicy and sweet and sourProfile: savory, acidic, sweet, and spicySpiciness: mediumConsistency: thick and creamyType: Ready-to-use Korean sauce How to use Use directly as a dipping sauce or as a condiment. Ideal for: bibim noodles Korean salads raw or cooked vegetables fish and seafood Korean sashimi tofu dumplings cold dishes dipping sauce rice bowls Ingredients The packaging indicates references to gochujang 61%, brown rice vinegar 0.7% and lemon juice 0.5%. For final publication on Shopify, always use the complete ingredient list shown on the original label or the Italian label affixed to the product. Allergens Complete allergen information is not legible from the front of the package. For this type of sauce, it is important to check the label for the possible presence of SOY, cereals containing GLUTEN or other allergens. Storage Store in a cool and dry place, away from direct sunlight and heat sources. After opening, follow the instructions on the package; for this type of sauce, refrigeration is generally recommended.

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