COCK BRAND

Cock Brand Small Tapioca Pearls are small tapioca pearls ideal for preparing Asian desserts, bubble tea, puddings, and traditional recipes. With a soft and pleasantly gelatinous texture after cooking, they are perfect for adding an authentic touch to sweet and creative preparations. A versatile and essential ingredient in Asian cuisine. Key Features Small tapioca pearls Ideal for bubble tea and Asian desserts Soft and gelatinous texture after cooking Easy to prepare Versatile ingredient for sweet recipes Cock Brand quality Weight / Format 400g package Preparation Instructions Cook the tapioca pearls in boiling water according to the times indicated on the package until soft and translucent. Storage Store in a cool, dry place, away from humidity and heat sources.

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The Cock Brand Bánh Tráng Rice Paper Square is traditional Vietnamese square rice paper, ideal for preparing spring rolls, nem, and other Asian cuisine specialties. The thin sheets soften easily with water and can be filled with vegetables, meat, shrimp, noodles, and other ingredients. The square shape makes folding easier and allows for regular and compact rolls. Perfect for those who want to prepare authentic Vietnamese and Asian recipes at home. Key Features 🍚 Traditional Vietnamese rice paper 🇻🇳 Known as Bánh Tráng ◻️ Square shape ⚖️ Net weight: 454 g (16 oz) Ideal for spring rolls Also suitable for nem and other Asian recipes Thin and easy-to-roll sheets Softens quickly with water Ideal for vegetable, meat, shrimp, and noodle fillings Brand: Cock Brand How to Use Quickly dip a rice paper sheet in warm water for a few seconds. Place it on a flat surface and wait briefly until it becomes soft and pliable. Place the filling in the center, fold the sides, and roll. The rolls can be eaten according to the chosen recipe or used for fried preparations. Ingredients The complete list of ingredients is not visible on the front of the packaging shown. Before the final publication of the food sheet, verify the ingredients listed on the original product label. Allergens Information regarding allergens is not visible in the image provided. Refer to the original packaging label for allergens and any indications of cross-contamination. Storage Store in a cool and dry place, away from direct sunlight, humidity, and heat sources. After opening, carefully reseal the packaging to keep the sheets dry and protect them from moisture.

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Cock Brand Fish Sauce is a traditional Thai fish sauce, obtained from the natural fermentation of fish and sea salt according to tradition. With an intense, savory, and umami-rich flavor, it is one of the fundamental ingredients in Thai and Southeast Asian cuisine. Perfect for flavoring noodles, rice, curries, soups, and wok dishes, it is also ideal for preparing marinades, dipping sauces, and iconic recipes such as Pad Thai, Som Tam, and Tom Yum. Just a few drops are enough to enhance the taste of meat, fish, vegetables, and tofu. Features Traditional Thai fish sauce Intense, umami-rich flavor Obtained through natural fermentation Ideal for Pad Thai, curries, soups, and wok dishes Perfect for marinades and Asian sauces Essential ingredient in Thai cuisine 700 ml format Ingredients Fish, sea salt, and other ingredients according to the manufacturer's recipe. (Ingredients may vary depending on the production batch. Always refer to the label on the packaging.) How to use Use to season noodles, rice, curries, soups, vegetables, and wok dishes. Also excellent for preparing marinades, dipping sauces, and typical Thai cuisine recipes. Storage Store in a cool, dry place. After opening, close tightly and preferably store in the refrigerator. Technical Sheet Brand: Cock Brand Type: Fish Sauce Original Name: Fish Sauce Origin: Thailand Format: 700 ml

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Product Description Discover Cock Brand Sweet Chilli Sauce for Chicken 230 g, a classic Thai sauce with a sweet, spicy, and slightly sour taste, ideal for accompanying chicken, fried foods, spring rolls, and numerous Asian dishes. Its thick and shiny consistency, enriched with chili flakes, makes this sauce perfect as both a dip and a condiment. The taste is balanced: first sweet and fruity, then pleasantly spicy. Key Features Brand: Cock Brand Product: Sweet Chilli Sauce for Chicken Type: Sweet and sour spicy sauce 🌶️ Sweet and spicy taste 🍗 Designed to accompany chicken 🥟 Excellent with spring rolls and fried foods 🍤 Also perfect with shrimp and seafood 🥢 Ideal as a dipping sauce Thick consistency with chili flakes Net weight: 230 g Volume: 180 ml Taste Profile Taste: sweet, spicy, and sweet and sourSpiciness: medium-mildConsistency: thick and fluidUse: Dip, condiment, and accompanying sauce How to Use Use directly as an accompanying sauce or as a condiment. Ideal for: fried or grilled chicken spring rolls nuggets shrimp tempura vegetables rice noodles barbecue finger food Ingredients The complete list of ingredients is not legible on the front image provided. For final publication on Shopify, always use the ingredient list on the original label or the Italian label applied to the product. Allergens Complete allergen information is not visible on the front of the packaging. Always check the original label for the precise list of allergens and any "may contain" indications. Storage Store in a cool, dry place, away from direct sunlight and heat sources. After opening, follow the storage instructions on the packaging.

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Cock Brand Bánh Tráng Rice Paper is traditional Vietnamese rice paper in round sheets with a 16 cm diameter, ideal for preparing spring rolls, nem, and other Asian cuisine specialties. The 16 cm size is particularly practical for making smaller, more compact rolls, perfect as an appetizer, finger food, or snack. The sheets become soft and flexible after being slightly moistened with water and can be filled according to your taste. Key Features 🍚 Traditional Vietnamese rice paper 🇻🇳 Known as Bánh Tráng 📏 Diameter: 16 cm ⚖️ Net weight: 454 g (16 oz) Round shape Ideal for spring rolls and nem Excellent for small preparations Easy to soften and roll Suitable for vegetable, meat, shrimp, and noodle fillings Brand: Cock Brand How to Use Quickly dip a sheet of rice paper in warm water for a few seconds, then place it on a flat surface. Allow it to soften briefly, add the desired filling, fold in the edges, and roll gently. Use according to your chosen recipe. Ingredients The complete list of ingredients is not visible on the front of the package in the provided image. For a definitive nutritional label, always check the list on the original product packaging. Allergens Allergen information is not visible in the provided image. Consult the original label to check for allergens and any indications regarding possible cross-contamination. Storage Store in a cool, dry place, away from direct sunlight, humidity, and heat sources. After opening, carefully reseal the package and keep the product away from moisture.

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Cock Brand Bánh Tráng Rice Paper is the traditional Vietnamese rice paper in a round format with a 22 cm diameter, ideal for preparing spring rolls, summer rolls, nem, and numerous other Asian cuisine recipes. The thin sheets quickly soften when in contact with water and can be filled with vegetables, meat, shrimp, rice noodles, and other ingredients. Perfect for both fresh preparations and rolls to be fried. Key Features 🍚 Traditional Vietnamese rice paper 🇻🇳 Known as Bánh Tráng 📏 Diameter: 22 cm ⚖️ Net weight: 454 g Ideal for spring rolls, nem, and summer rolls Round, thin, and easy-to-use sheets Softens simply with water Suitable for vegetable, meat, shrimp, and noodle fillings Brand: Cock Brand How to Use Quickly dip a sheet in warm water for a few seconds. Place it on a flat surface and wait until it becomes soft and flexible. Add the desired filling, fold in the sides, and gently roll. Ingredients The full list of ingredients is not visible on the front of the packaging shown. Please check the product's original label before final publication. Allergens Allergens are not indicated on the visible front of the packaging. Refer to the original label for allergens and any cross-contamination information. Storage Store in a cool and dry place, away from direct sunlight, humidity, and heat sources. After opening, reseal the package carefully.

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Cock Brand's Sweet Chilli Sauce for Chicken is the classic hot and sour sauce of Thai tradition, characterized by a perfect balance of sweetness, chili, and a delicate hint of garlic. Its thick consistency and chili flakes make it ideal as a dipping sauce or an ingredient for numerous Asian recipes. Perfect for accompanying fried or grilled chicken, spring rolls, finger food, shrimp, meat, fish, and snacks, it's also excellent as a barbecue glaze or to add a sweet and sour touch to woks, noodles, and rice. Features Authentic Thai hot and sour sauce Ideal for chicken, finger food, and Asian cuisine Great as a dipping sauce, marinade, or glaze Thick consistency with chili flakes Ready to use Format of 350 g (290 ml) Ingredients Sugar, water, red chili, vinegar, garlic, salt, thickener (xanthan gum). (Always check the ingredients listed on the packaging.) How to use Use as a dipping sauce for chicken, spring rolls, shrimp, fries, and snacks. Also great for marinating meat and fish or for flavoring woks, rice, and noodles. Storage Store in a cool, dry place. After opening, keep refrigerated and consume within the times indicated on the packaging. Technical data sheet Brand: Cock Brand Type: Sweet chili sauce Original name: Sweet Chilli Sauce for Chicken Origin: Thailand Format: 350 g (290 ml)

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The Authentic Taste of Thai Cuisine Cock Brand Fermented Shrimp Paste Ka-Pi 380g is one of the most important ingredients in traditional Thai and Southeast Asian cuisine. Made from fermented small shrimp and salt, it develops an intense aroma and a characteristic umami flavor that adds depth to numerous traditional preparations. Used in curries, sauces, soups, and stir-fries, it is an essential ingredient to recreate the authentic flavors of Thai cuisine right at home. An Indispensable Ingredient in Asian Recipes Ka-Pi is widely used in the preparation of: Thai curries Nam Prik (traditional spicy sauces) Aromatic soups Wok dishes Marinades for meat and fish Dressings and regional sauces Just small amounts are enough to enrich any recipe with an intense umami flavor. Main Features • Authentic Thai fermented shrimp paste• Intense and concentrated umami flavor• Ideal for curries and traditional Asian recipes• Fundamental ingredient in Thai cuisine• High yield thanks to small dose usage• Perfect for soups, wok, and sauces• Product of Thailand• 380g pack Product Details Brand: Cock BrandProduct: Shrimp Paste Ka-PiType: Fermented shrimp pasteNet Weight: 380 gOrigin: ThailandFormat: Resealable jar Taste and Aroma This shrimp paste is distinguished by: Intense umami flavor Savory and fermented notes Strong and characteristic aroma Great depth of flavor Perfect as a natural flavor enhancer Why You'll Love It Authentic Thai recipe Used in professional Asian cuisine Essential ingredient for curries and sauces Adds intense flavor with small quantities Excellent for traditional and fusion recipes Recognized Cock Brand quality How to Use It Add a small amount during the preparation of: Thai red and green curries Traditional soups Stir-fried dishes in a wok Spicy seasonings Sauces for fish and seafood Asian marinades Noodle and rice dishes For optimal results, it is recommended to dissolve it during cooking. Recommended Pairings • Coconut milk• Thai curries• Fresh chili• Lemongrass• Galangal• Garlic and shallots• Asian noodles• Jasmine rice Storage Store in a cool, dry place. After opening, reseal the container tightly and store in the refrigerator. Why Choose Cock Brand Ka-Pi The Cock Brand Fermented Shrimp Paste Ka-Pi 380g is an indispensable ingredient for those who wish to prepare authentic Thai recipes. Its intense flavor and rich aroma allow for faithfully recreating the scents and tastes of Southeast Asian culinary tradition.

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